What's your favorite condiment....ketchup, mustard, mayo?
@AbbyGreenhill (45494)
United States
April 6, 2017 6:42am CST
I was looking in the fridge for something while in the back of my mind I was formulating a post. I guess I think better when my brain is cool! Anyway, I remember one I did years ago regarding condiments.
Since I have a problem with dairy and other foods, the mayo is not my choice. We use very little of it. The exception is in the summer when I make my husband his favorite sandwich - BLT - with fresh garden 'maters and home grown lettuce.
I have always loved mustard. There are actually 4 or 5 different mustards in the fridge. In my younger days I put mustard on everything - including burgers and pizza.
However, ketchup is my go-to condiment. I have been known to put it on baked potatoes! I go through it fast since I found a recipe I like for bbq sauce and it uses a lot of ketchup.
Now I ask you - what is your favorite condiment?
Photo is mine
45 people like this
56 responses
@JohnRoberts (109846)
• Los Angeles, California
6 Apr 17
Hands down mustard. I don't like mayo except on rare occasions when it is a lightly used ingredient in something like macaroni salad.
9 people like this
@AbbyGreenhill (45494)
• United States
6 Apr 17
I go thru a lot of mustard a year!
1 person likes this
@LovingMyBabies (85288)
• Valdosta, Georgia
6 Apr 17
Hellman's Mayonaise is definitely my first choice! I put mayo on a LOT of things. Sandwiches, fries, burgers, chicken, and tortilla chips too. =)
8 people like this
@LovingMyBabies (85288)
• Valdosta, Georgia
6 Apr 17
@AbbyGreenhill Yes, I love it! Lol. Maybe I'm weird. I love mayo on burgers too. I have done it all my life since I was a kid, used to drive my mom crazy.
@AbbyGreenhill (45494)
• United States
6 Apr 17
@LovingMyBabies The only time I used to use mayo not on a sandwich (when I could eat mayo) was when I used it in chocolate cake.
1 person likes this
@AbbyGreenhill (45494)
• United States
6 Apr 17
Mayo on fries? In the south they automatically put mayo on burgers, drives my husband crazy.
2 people like this
@AbbyGreenhill (45494)
• United States
6 Apr 17
I have issues with all kinds of food....no eggs, no oil at all. I am wondering if Vegan mayo might work for me.
1 person likes this
@LadyDuck (471214)
• Switzerland
6 Apr 17
@AbbyGreenhill I never heard of vegan mayo. We do not use mayo or mustard a lot, because it does not happen often that I prepare sandwiches.
@AbbyGreenhill (45494)
• United States
6 Apr 17
@LadyDuck All the vegans on facebook have been talking about it. I saw it in Ingles the last time we were there...think I'll read the label and see what is in it.
I put mustard on burgers sometimes and on hot pretzels and on regular pretzels!
1 person likes this
@AbbyGreenhill (45494)
• United States
6 Apr 17
@Tampa_girl7 Really, that's a craving I've never heard of before!
1 person likes this
@fishtiger58 (29820)
• Momence, Illinois
6 Apr 17
I would have to say ketchup is my favorite, but I do love all sorts of BBQ sauce as well.
3 people like this
@AbbyGreenhill (45494)
• United States
6 Apr 17
I buy bbq sauce trying to find one that isn't smoky flavor - I can't eat smoked foods or things that taste smoky. That's why I make my own - which my husband doesn't like he likes the smoky kind.
1 person likes this
@AbbyGreenhill (45494)
• United States
6 Apr 17
@computerguy1980 You put all three?
1 person likes this
@fishtiger58 (29820)
• Momence, Illinois
7 Apr 17
@AbbyGreenhill I like a grilled hamburger which of course has that smoky taste. I don't however like a charbroiled hamburger from a restaurant, funny taste.
@Happy2BeMe (99380)
• Canada
6 Apr 17
I guess it would be ketchup because I use it to makes sauces and on my burgers when I have them. I do not like yellow mustard but I do like honey mustard or the different flavored mustards. I use mayo for BLTs and other sandwiches.
8 people like this
@AbbyGreenhill (45494)
• United States
6 Apr 17
I eat a lot of ham sandwiches and yellow mustard or grey poupon is what I used - my husband has some hot and spicy mustards that would burn my mouth if I ate them. We had company from NJ years ago - big eaters - and the husband used an entire jar of mayo the size of the one in the photo - in two days. He piled it on a mile high!
2 people like this
@AbbyGreenhill (45494)
• United States
7 Apr 17
@Happy2BeMe They were moochers, so if food was 'free' they ate like pigs especially the husband.
1 person likes this
@Happy2BeMe (99380)
• Canada
6 Apr 17
@AbbyGreenhill oh my gosh that is a lot of mayo to use in two days! I like the hot and spicy mustard!!
@celticeagle (166550)
• Boise, Idaho
6 Apr 17
My favorite is mustard. I like bbq sauce on fries and such too. I don't care for catsup or Kraft mayo.
2 people like this
@celticeagle (166550)
• Boise, Idaho
6 Apr 17
@AbbyGreenhill .....I can use mayo and don't like the Kraft brand. There is a nasty after taste I can't stand.
@AbbyGreenhill (45494)
• United States
6 Apr 17
I love mayo, just can't eat it....if I could I would use it a lot more than ketchup.
1 person likes this
@infatuatedbby (94914)
• United States
6 Apr 17
Ketchup!
We don't have mayo or mustard on hand.
2 people like this
@infatuatedbby (94914)
• United States
6 Apr 17
@AbbyGreenhill Nope!! Well, I have 2 small packets of mayo only but I took that when I went last had Panera for lunch & wanted to make tuna salad but besides that nope!
@AbbyGreenhill (45494)
• United States
6 Apr 17
@infatuatedbby See, you do have mayo LOL
1 person likes this
@AbbyGreenhill (45494)
• United States
6 Apr 17
No mayo or mustard - not even in those little packs from restaurants LOL!
1 person likes this
@Svidrigaylov (390)
• Guadeloupe
6 Apr 17
@abbeygreenhill I'm afraid I can't tolerate the thought of putting ketchup on food. Or Mayo unless it is proper mayonnaise made fresh in the proper way. My family and friends don't get it.
3 people like this
@AbbyGreenhill (45494)
• United States
6 Apr 17
I don't eat mayo at all, so I would never make homemade. Everyone has different tastes. Some of what I eat or don't eat is due to stomach issues.
1 person likes this
@AbbyGreenhill (45494)
• United States
6 Apr 17
Do you like all different kids of mustard or just yellow mustard.
@AbbyGreenhill (45494)
• United States
6 Apr 17
We have two differnet flavors of that brand. I love the jars.
1 person likes this
@TheHorse (218337)
• Walnut Creek, California
22 Jan
@AbbyGreenhill I do too. I have the regular stuff here.
@AbbyGreenhill (45494)
• United States
6 Apr 17
You call ketchup tomato sauce...then what do you call the red sauce you put on pasta?
1 person likes this
@Daljinder (23236)
• Bangalore, India
6 Apr 17
Most of the time it is ketchup. I like Mayo too. No mustards for me. At times, I can cook a quick sauce replacement in a few minutes.
3 people like this
@AbbyGreenhill (45494)
• United States
6 Apr 17
Your avatar is mustard yellow!!!
1 person likes this
@Daljinder (23236)
• Bangalore, India
6 Apr 17
@AbbyGreenhill lol Emojis are stuck with it. Poor things! 
@diosabella (4789)
•
6 Apr 17
I love all of them but it depends on what I'm eating on which I like to use. I like ketchup with anything fried, mayo with any salad and fish, mustard with any sandwiches. I also like mayo and mustard together or ketchup and mayo together. Never with mayo and mustard though.
2 people like this
@AbbyGreenhill (45494)
• United States
6 Apr 17
You have it all figured out LOL! Do you ever run into a problem in restaurants with them getting it mixed up?
1 person likes this
@AbbyGreenhill (45494)
• United States
6 Apr 17
@diosabella He is probably working someplace else now.
1 person likes this
@diosabella (4789)
•
6 Apr 17
@AbbyGreenhill In Subway sandwich I told the guy I want mayo only and he go ahead and put a good helping of mustard on my sandwich. And then wrapped it. Then I repeat myself, that mayo only he looked liat me 
. And the manager stepped in and said he will prepare another sandwich for me. No fuss and good service. I'm not sure about what happened to the guy after that.
. And the manager stepped in and said he will prepare another sandwich for me. No fuss and good service. I'm not sure about what happened to the guy after that.1 person likes this
@allen0187 (58582)
• Philippines
6 Apr 17
I like all three that you mentioned but my favorite is mustard.
2 people like this
@AbbyGreenhill (45494)
• United States
6 Apr 17
Did you ever put mustard on pizza?
1 person likes this
@lovinangelsinstead21 (36850)
• Pamplona, Spain
6 Apr 17
I love to use Ketchup and Mayo but I am careful how much I use.
2 people like this
@lovinangelsinstead21 (36850)
• Pamplona, Spain
7 Apr 17
@AbbyGreenhill
Yes I don´t overdo it now usually sad in a way.
@AbbyGreenhill (45494)
• United States
6 Apr 17
It's good to limit food, no matter what kind.
1 person likes this
@rebelann (112767)
• El Paso, Texas
7 Apr 17
Well, I made a dish consisting of onions, hamburger, tomato sauce and salsa @AbbyGreenhill it was soooooo tasty.
1 person likes this
@AbbyGreenhill (45494)
• United States
7 Apr 17
Sorry I made you hungry - did you have salsa?
1 person likes this
@AbbyGreenhill (45494)
• United States
6 Apr 17
Hummus is a dip isn't it? I've never had it, just from what I see on TV.
2 people like this
@sallypup (60903)
• Centralia, Washington
6 Apr 17
@AbbyGreenhill Some folks call hummus a dip. We don't. Its mashed beans and garlic and sesame and oil if you like and lots of lemon. Healthiest if home made. My other condiment is pesto.
@andriaperry (116936)
• Anniston, Alabama
6 Apr 17
@AbbyGreenhill Its good its chick peas mashed and flavored, kind of like the old fashion bean dip we used to get in the cans.
2 people like this
@AbbyGreenhill (45494)
• United States
7 Apr 17
I use yellow for some things, and brown for other things.
1 person likes this
@HazySue (39268)
• Gouverneur, New York
7 Apr 17
@AbbyGreenhill I love the tangy taste of mustard. Of course I use mayo and ketchup also but mustard is my favorite.
@AbbyGreenhill (45494)
• United States
6 Apr 17
Oregano is one reason I don't care for Italian food LOL!
1 person likes this
@AbbyGreenhill (45494)
• United States
7 Apr 17
@ShifaLk I don't like it or many other spices.
1 person likes this
