Chinese food - First, infiltrates the egg in the bowl or some other container, adds the salt, stir it well. Second, put the oil 3 soupspoon into the pan burning (be careful don't make the oil too hot), put the egg in the pan to fry until it is well done. Put the eggs into the bowl again. Third, wash the cucumber with water, peel off the skin, and cut it into pieces. Fouth, put the surplus oil into the pan again to cook the cucumber pieces until they are medium rare, put the salt. Finally, mix the eggs and the cucumber pieces. The dish can be served.