Wednesday is baking day at our house...Today I'm baking brownies,peanut butter

I just made these last night! So good! I got the recipe from ichef.com. Hope your monsters enjoy them as much as mine did! Monster Cookies Recipe Categories: Cookie Recipes | Dessert Recipes Average Rating: (38 votes) Yield: 24 servings Ingredients 1/2 c Butter or margarined -softened 1 c Sugar 1 c Plus 2 Tablespoons firmly -packed brown sugar 3 Eggs 2 c Crunchy peanut butter 1/4 ts Vanilla extract 3/4 ts Light corn syrup 4 1/2 c Regular oats, uncooked 2 ts Baking soda 1/4 ts Salt 1 c M&M's 1 6 oz package semisweet -chocolate morsels Instructions 1. Cream butter; gradually add sugar, beating well. Add eggs, peanut butter, vanilla, and corn syrup; beat well. Add oats, soda, and salt, stirring well. Stir in remaining ingredients. 2. Drop dough by one-fourth cupfuls, four inches apart, onto lightly greased cookie sheets. Bake at 350 degrees for 12-15 minutes (centers of cookies will be slightly soft). Cool slightly on cookie sheets; remove to wire racks and cool completely.

Have you ever tried Peanut Butter Brownies? They are my kids favorites. Here is the recipe: 1/2 cup butter or margarine, softened Peanut butter brownie frosting (below) 1 cup sugar 1 tsp vanilla 2 eggs 1 1/4 cups unsifted all-purpose flour 1/8 tsp. baking soda 3/4 cup Hershey's Chocolate Syrup 1 cup Reese's Peanut Butter Chips Cream butter or margarine, sugar and vanilla. Add eggs; beat well. Combine flour and baking soda; add alternately with chocolate syrup to creamed mixture. Stir in peanut butter chips. Pour batter into greased 13x9x2 pan; bake at 350 for 30-35 minutes. Cool; frost with peanut butter brownie frosting. Makes 24 brownies. Peanut Butter Brownie Frosting: Combine 1/3 cup sugar, 1/4 cup evaporated milk and 2 Tbs. butter in a small saucepan. Stir over medium heat until mixture comes to full boil remove from heat. Quickly stir in 1 cup Reese's Peanut Butter Chips until melted; add 1 tsp. vanilla. Beat to spreading consistency; frost brownies. Cut into 24 brownies. Hope you enjoy!

Melt some chocolate in a double burner with a tsp. of butter. When melted, dip marshmellows in it. Then refrigerate. Yummy.

I have a recipe for a mayonnaise cake but you can make three different things with it. You can either make the regular cake, or a black forest cake or half moon cookies. You will need 2 cups flour, 1 cup sugar, 1 cup cold water, 1 cup mayonnaise, 4 table cocoa powder, 2 teas. baking soda, and 1 teas vanilla. Mix all ingriedents together. Put into 9" x 13" greased baking dish. Bake at 350 degrees until toothpick comes out clean. Cool, then frost with your favoite frosting. It is so easy to make a black forest cake with this recipe.All you do is either make a layer cake and use cool whip and cherry pie filling. You can also do it with the 9" x 13" cake. For the cookies all you do is add 3 cups of flour instead of 2 to the rest of the ingriedents.. Drop by teaspoon onto cookie sheet until done.. To make Half Moons, frost half the bottom of the cookie with white frosting and the other half with chocolate. And I will be right over in about six hours. Just kidding. Happy baking!

maybe rice crispy treats. marshmellows rice crispis and butter. I have actully used other cererals. it tastes even better with captiaon crunch

When my girlfriend and I first got together she would bake me fresh turnovers and tartlets. It is wonderful that you bake once a week. You can find a recipe for tarlets at http://www.smuckers.com/sk/recipes/desserts/spiderwebtartlets.asp

Hello,lightningMD, I have a banana cake recipe.hope you like it. INGREDIENTS: 4 ounces butter, softened 3/4 cup light brown sugar, firmly packed 1 large egg 2 to 3 bananas, mashed, about 3/4 cup 1/4 cup buttermilk or sour milk 1 teaspoon vanilla extract 1 1/2 cups all-purpose flour 1 1/2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 scant teaspoon ground cinnamon 1/8 teaspoon ground cloves 1/8 teaspoon ground nutmeg PREPARATION: Heat oven to 350°. Grease and flour an 8- or 9-inch square pan. In a large mixing bowl with electric mixer, cream butter and brown sugar. Beat in egg, milk, vanilla, and mashed banana until blended. Combine remaining dry ingredients and spices. Stir the dry ingredients into the first mixture until moistened. Spread in prepared pan. Bake for 25 to 30 minutes, or until cake springs back when lightly touched with finger. Frost with a cream cheese frosting or sprinkle with powdered sugar. Source:http://southernfood.about.com/od/bananacakerecipes/r/bl60403d.htm

here are some other ideas from allrecipes.com Buttermilk Chess Pie SUBMITTED BY: Krystina PHOTO BY: Tiffany "This simple buttermilk custard pie is an American classic." INGREDIENTS * 2 cups white sugar * 2 tablespoons all-purpose flour * 5 eggs * 2/3 cup buttermilk * 1/2 cup melted butter * 1 teaspoon vanilla extract * 1 (9 inch) unbaked pie crust DIRECTIONS 1. Preheat oven to 350 degrees F (175 degrees C.) 2. In a large bowl, combine sugar and flour. Beat in the eggs and buttermilk until blended. Stir in the melted butter and vanilla. Pour filling into the pie crust. 3. Bake in the preheated oven for 45 minutes, or until filling is set. ----- Amish Sauerkraut Surprise Custard Pie SUBMITTED BY: Holly "the pie has a custard consistency. The sauerkraut is a big surprise, everyone who eats it thinks they are eating coconut!" INGREDIENTS * 2 1/2 cups milk * 3/4 cup drained and chopped sauerkraut * 1/2 cup white sugar * 3 eggs * 1 teaspoon vanilla extract * 1/4 teaspoon salt * 1 (9 inch) pie shell DIRECTIONS 1. Preheat oven to 425 degrees F (220 degrees C). 2. In a large bowl, combine milk, sauerkraut, sugar, eggs, vanilla and salt. 3. Pour mixture into pie shell. Bake at 425 degrees F (220 degrees C) for 35 minutes, or until a knife inserted into filling 1 inch from the edge comes out clean.

I don't have a recipe for this discussion but I must say that I love the idea of baking for one day to last the entire week. I had never thought about that but it seems like a great idea to me. I don't usually have time to bake but I enjoy doing it and if I could set up a usual day to do it, it would become habit. Thanks!!

How about peanut butter cookies? Those cookies are my favorite. I don't know the recipe for it though.

How about some mini muffins? You could even use the brownie mix in a mini muffin pan. These make a great snack and they are easy to pack in a lunch box. If you use a muffin mix, you can put a little dollop of jelly in the center of the muffins too.