What do you put in your salads?

Hey Ma_belle. In my green salads, I would add 3 varieties of red and green lettuce, avocado, red & green capsicum or peppers, chopped spring onion, parsley, garlic chives, tomatos, pineapple chunks or chunks of oranges, radish and spinach leaves... And my own special olive oil salad dressing...

I love to eat salads also. My favorite thing to put on my salad is definitely trail mix.

I love baby greens, fresh dill, pickled beets, cashews, cucumbers, yellow peppers, and ginger sesame dressing. Or feta cheese, beets, peppers, red onions, cucumbers, tomatoes, and a greek dressing. I also like salads that contain edible flowers, fruit, various seeds & nuts. I usually go through the fridge and cabinets when I make salads and throw in whatever I can find.

APPLE PASTA SALAD Ingredients: 1 container (8 oz.) plain nonfat yogurt 1 can (8 oz.) unsweetened crushed pineapple, undrained 1/2 tsp salt, optional 1/4 tsp garlic powder 1/4 tsp dry mustard 1 tsp finely chopped crystallized ginger 1 Tbsp honey 2 cups uncooked rotini pasta 1/2 cup shedded carrot 1 cup sliced celery 1/4 cup sliced green onions 1/4 cup raisins 3 cups diced, unpeeled apples (suggested: Empire, Gala, Ida Red, Jonagold, Jonathan, McIntosh, Red Delicious, or Rome) Instructions: Thoroughly combine yogurt, pineapple, salt, spices, ginger, and honey; refrigerate. Cook pasta according to package directions, omitting salt. Rinse with cold water and drain thoroughly. Cool completely. In large bowl, combine all ingredients including yogurt dressing. Chill thoroughly before serving. Makes 8 (1 cup) servings.

I am also a big fan of salads, especially in the hot summer months. I like to use a base of spinach with raisins, walnuts, green peas, mushrooms, red bell peppers, and cucumbers in a lemon-tahini dressing.

Hi friend, I daily prepare salad for dinner in my home. It have no too much risk. All are available as ready made. And we want to only arrange it. I prepare it by slicing the tomato roundly, and some onion also roundly, carrot, cucumbers and also put some cabbage. And pour some lemon tear all around it. And around the whole kept some green vegetable lead just for show. What about yours. Did you add flesh.... Here not popular that. I think adding flesh may increase its taste. I want to test it..... Anyway dear thank you....

Mmmmmmmmm .. I love salads! I like to add black olives, bacon bits (real bacon), shredded cheese, cucumbers, sweet tomatoes and chunky blue cheese dressing. Oh, and hard boiled eggs too! Great .. now I am hungry again!

I love a good salad with spinach. Among my favorite things to add are: mushrooms, tomatoes, cucumbers, broccoli, carrots and celery. I also like croutons or bacon bits for a little added crunch.

Ohh, this is one of my favorite topics! I LOOOVE salads! Well, right now I like cold salads like this one: cold white rice, mayo, a little bit of ketchup, tuna, tomato sauce, corn, pepper, tomatoes. And salads with avocado: lettuce, avocado, corn, tomatoes, roasted pepper. I also like to add olives to just about every salad I make.