What kind of food took you the longest to finish?
By daveisdavid
@daveisdavid (878)
Singapore
1 response
@cdparazo (5765)
• Philippines
29 Aug 07
It would always take me so long to finish eating milk fish or bangus in our local language. Milk fish has lots of small bones in its body that one has to be extra careful in eating them so as not to swallow any of those 'bones'. Shrimps would also take me a long time to eat and finish them up because I usually skin the shrimp first before eating them. I never eat them with their scale or skin unremoved.
@daveisdavid (878)
• Singapore
30 Aug 07
Oh yes, it took me quite sometime to finish eating a fish because of the bones. As for prawn, it depends on what type of prawn I'm eating. If I'm eating butter or cereal prawn, I'll taste the scale or skin first before removing them.