Calling all wives and mothers who enjoy cooking!

@TTucker3 (145)
United States
September 23, 2007 6:59pm CST
Maybe there's even men out there who would like to join in. Lets share our favorite recipes! I am trying every day to cook something new..anyone interested??
2 people like this
3 responses
whiteangel4U
@whiteangel4U (70)
• United States
24 Sep 07
I think this is a great idea! I love trying new things!
1 person likes this
TTucker3
@TTucker3 (145)
• United States
24 Sep 07
Awesome I got some good ones how about you? Can't put any in right now, my daughter needs me, but I will surely keep up with this. I am one who is in need of quick meals fo rmy daughter for lunch and evening times when your in a hurry!
1 person likes this
jiffys_frog_woman
@jiffys_frog_woman (4050)
• United States
24 Nov 07
Title: Apple Snicker Dandy Dessert Description: Ingredients: 6 regular-size Snickers candy bars, frozen 6 Granny Smith apples, peeled and diced 1 (12 oz.) Cool Whip Directions: Crush candy bars. Mix with apples and Cool Whip. Chill overnight and serve
BuffMom
@BuffMom (2206)
• United States
20 Dec 07
oh that sounds good. I've never heard of that dessert before but I am willing to give a try. thanks for the idea!
jennybianca
@jennybianca (12912)
• Australia
17 Jan 08
Ever since I visited Hungary, this has been a favourite of mine: HUNGARIAN CHICKEN PAPRIKAS WITH DUMPLINGS 1 frying chicken, cut into 8 pieces 1 large onion, chopped 4 tbsp. butter 1 tbsp. Hungarian paprika 1 1/2 cups water 1/2 pint dairy sour cream Dumplings: 3 eggs, beaten 3 c. all-purpose flour 1 tbsp. salt 1/2 cup water In a large heavy or cast-iron skillet, sauté the onions in butter until browned lightly. Remove pan from heat. And add paprika and mix well. Add chicken pieces and return pan to stove. Add water. Cover and simmer over low heat until chicken is tender, about 1 1/2 hours. Stir in the sour cream. Heat thoroughly without boiling. Add dumplings. To make dumplings, combine all the dumplings ingredients. Beat with spoon until smooth. Drop by teaspoon full into boiling salted water; cook until done, approximately 10 minutes. Drain dumplings, rinse with cold water, and add to paprikas.