Do You Like To Spice Up Your Life And Feel The Heat?

Okay well i can't come up with a bunch, because there's only one curry dish i actually enjoy, and over the years i have perfected it to be the best thing i've ever tasted in my life!!! Curry Chicken, The only way i like my curry, why? because i can make it smooth!!!!! Just boil the chicken till the water's nearly gone, and the chicken's falling off the bones, make sure there's no skin or bones left in the water, it can make it pretty grose, and make sure the meat is separate from the bones and skin, cause you just need the meat. Then, make the rice, i prefer the minute rice, faster, easier, and never ever is left with any grit in the kernels. Then, take Cream of mushroom soup (about 2-3 small cans to it) One small package of phili cream cheese 2 tablespoons (less if you wish it not to be as spicy) curry (east indian prefered because it's not salty) the chicken Onions (sauted - About one large) and any vegetables you chose if you wish mix all those together and cook until boiling, mix in the rice so it's all together and smooth, and voila the best curry dish i've ever tasted. every other turns my stomach!!!

Dont think I have ever ate any curry and I dont know any curry dishes out there sorry it just dont appeal to me hugs

My favourite has to be chicken in most of the different flavours that are supplied in tins or bottles and even prepared by the local takeaway. Curry is the kind of meal that can be eaten with a great variety of ingredients such as vegetables or chips or rice. There are also many varieties of rice that can go with curry so curry as a meal is definately my favourite meal. Have some great curries from Deeeky.

We love curry! We always try to have at least one curry in a restaurant when we are in a foreign country becuase it's interesting to see how different the same dish can be. For example, we were in Estonia a couple of weeks ago and we found that the saag ghosht (lamb with spinach) was made and served in a very different way to the way we would usually have it in England. We have eaten curry in Poland, Iceland, Slovenia, Finalnd, Norway, Armenia, Romania, Ireland and more! A few months ago we decided to eat Indian food every evening for a week but we researched our recipes to try lots of new things so that we a had a mixture of light dishes and stodgy traditional curries. My favourite is a kingfish and fgreen mango curry from the Kerala part of southern India - very refreshing with sharp flavours. How many curries can i come up with? Thai red, thai green, rogan josh, dupiaza (with lots of onions), korma (with cream and nuts), kashmiri (with fruit and almonds), Sri Lankan (with coconut and chillies), danask (with lemon and lentils), a dhal (lentils with spices), saag aloo (potato with spinach), channa chat (chickpeas in spicy sauce), bhuna, balti, moshori, vindaloo, phal, jalfrezi (with lots of fresh green chillies), Want me to go on?

Hi Darkwing, I can only think of 2 curry dishes, and I love them yum yum! Curried chicken and curried shrimp. That is all I can come up with though sorry. I'm sure I have probably tried more in my lifetime, but I can't remember the names of the dishes. Have a great day! Your Friend, PurpleTeddyBear!

Ilike curries, but only mild to medium. I cant eat really hot curry. My favourites would be curried sausages ( i usually do a sweet curry for this), curried prawns, and i love curried eggs. I havent had them for a while. I did a curry sausages last week while my eldest daughter was up, cause all the others dont eat it and she does. best wishes and take care

I do not know that I have ever had an actual curried dish, but I have had curry powder on my shelf. I think I had a pickle recipe that called for it. As I am typing I am discussing with my husband, and we are adventurous eaters. I remember that I bought red curry paste this summer for something, but I cannot remember what. I am pretty sure it is in the refrigerator. It was for a chicken dish that someone on here was giving the recipe for. As a little side note, people feel that eating curry, or more specifically the tumeric in curry is healthful in many ways, including helping the aches and pains of arthritis. I will watch this discussion.

Hey !! who on earth does not want to add spice to his/her life and what else can be the perfect way than to add spices to the food you cook. I love spicy delicacies and moreover we Indians are blessed with the spices aby God so we ought to use them to enhance the taste of our lives. hurray !!!

We have Indian influences here in my country, it is already been a part of our culture ever since. One of them is indeed their cuisines, they introduced curry in our meals and filipino food was never that the same again (aside from chinese and spanish dishes!LOL). Indeed, curry is one of the best spice we got aware of. We mostly eat here, curried chicken, beef and fish. We only put bell pepers on it, tomato sauce, potatoes and carrots, as the main ingredients then the rest is for us to taste!;)

Well my parents are from Jamaica so curry is a regular in our diet. Almost always curry goat. Curry chicken is great too. Curry from the Caribbean smells different than Indian curry and not as strong. I've never tried Indian curry but I know some people on my street that use it and you can smell it all the way accrosssss the street. Doesn't smell too good. My dad bought the wrong curry one time and when I walked in my house I though I walked into the wrong one. My mom lectured him on which curry to purchase. But if I had to choose which meat to have it with I would go with chicken. I'm afraid I don't know much about any other curry.

i tried to cook curried chicken proven, it's a fried dish, you just deep the proven in a flour and curry powder and fry it, that's it, it taste good, for me