Bread Pudding
By ducky1day
@ducky1day (11)
United States
February 4, 2008 12:52pm CST
Ingredients:
6 slices of one day old bread
2 tablespoons of butter "melted"
4 eggs beaten
2 cups milk
3/4 cup white sugar
1 teaspoon cinnamon
1 teaspoon vanilla
heat oven to 350f "175c"
Break the bead into small pices and mix all the ingerdints in a bowl then pour in on the beard bake for 45 mins.
6 responses
@qouniq (1966)
• Malaysia
4 Feb 08
wow, another version of bread pudding. Thanks for the recipe, the one which I have is only using 2 slices of bread. I love to share it with you and the rest here;
CARAMEL BREAD PUDDING
Ingredients :
4 cups milk
1/2 tin condensed milk
2 slices of white bread
3 eggs
vanilla essence
Caramel
3/4 cup sugar
Method :
1. Boil the milk.
2. Remove from heat and add bread. Leave to cool.
3. Add condensed milk, eggs and vanilla
4. Put in the blender and liquidize.
5. Make caramel with 3/4 cup sugar.
6. Grease the sides of a Pyrex bowl with butter. Pour the caramel into the bowl.
7. Pour the milk mixture and steam for about 15 to 20 minutes.
Note :
I used fresh milk.
@SarahJaya (410)
• India
4 Feb 08
Thanks for the reciepe. I love Bread Pudding. When we were kinds my Aunt used to make it for us. Since I have come to know how to do it, I will make it for my kids.Thanks once again.
@ducky1day (11)
• United States
4 Feb 08
your most welcome, tbh it taste like freach tost a bit thou a bit sweeter.
@ducky1day (11)
• United States
4 Feb 08
your welcome and yes i am allwas trying new things to make and cook sometimes they are bad but other times they are gold matter of fact everyone one i know keep askign me to cook for them where ever i go cus they know they are in for somethng good hehe
@jailbirdx0x (221)
• Philippines
6 Feb 08
great recipe!i bet what you've baked will have an aroma of the cinnamon in it.i want to try it during my spare time.thanks for sharing.
