Do you have any homegrown food or restaurant that you'd like to recommend?

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I try to eat the specialty of the towns and countries that I go to. I'm a big fan of the Italian Sicily restaurant in O'Hare, IL. What I remember most about Chicago is their big burgers best eaten with blue cheese with a large serving of Caesar salad. I recommend the cow's milk dirty ice cream (it's not dirty, though!lol!)being sold in the streets of Liliw, Laguna, as well as the beef bulalo soup in Batangas City, both found in the Philippines. A favorite homegrown restaurant of mine can be found in my hometown in Parañaque, Metro Manila, and it's Conti's. It has a mix of cuisines from Italian, Filipino, Japanese to American food and they provide us customers with a gastronomical feast. Their desserts are also really good, specially their chocolate and mango cream cake. What food or restaurant do you recommend in your hometown?