Beef recipes!!!!!!!!

I'm afraid I'm not one for demanding recipes, I like things quick and easy as I have a hectic life. I do like beef though, so I have a variety of favourite recipes. Pot roast - shove a joint (preferably brisket) of beef in a slow cooker, allow to cook for about 6 hours, serve with vegetables and potatoes. Great recipe to do if you have people round as you can set it off at lunch time and when you come home there is only the veg to do. Quick Curry - fry some onions in a little oil until softened, add a teaspoon of curry paste, stir, add a tin of chopped tomatoes, stir. Meanwhile, cut beef (a nice steak cut) into slices or chunks, brown in another pan. When browned add to onion and tomato mix. Cover and simmer for 30mins, or until tender, serve with rice. The list goes on ... Do you need a recipe for a specific occasion, or do you just want ideas in general.

hi!! perhaps you may want to try this.. FILIPINO BEEF TAPA 110 g (3/4 cup) brown sugar 2 tbsp. garlic salt, substitute with 1 tbsp. salt and 4 gloves garlic, minced 125 ml (1/2 cup) vinegar 500 g (1 lb) sirloin beef, thinly sliced into serving pieces 125 ml (1/2 cup) oil Cooking instructions: combine sugar, garlic and salt and vinegar in a mixing bowl coat each piece of beef in the mixture, making sure to coat all sides well arrange beef in a marinating pan,pour any extra marinade over beef refrigerate for a few hours or overnight when ready to cook, heat 2 tbsp of oil in a frying pan fry beef slices in batches, just until cooked through add more oil whenever necessary to finish frying all the beef slices drain beef on paper towels served with rice topped with fried egg and sliced tomatoes or garlic-vinegar dip. makes 4 to 6 servings preparation time : 10 mins and overnight marinating cooking time: 15-20 minutes

I love a good tender pot roast with carrots,onions,and roasted potatoes.Iuse cooks.com to fing oodles of really good roast beef recipes and they have never failed me yet.