which food do you like, undercook or overcook ?

It depends upon the type of food. Like in vegetables, overcooked is not good for me. In pasta either. In sunny side up egg, i like done. Some foods that are undercooked have side effects to our health. When you choose foods to eat, evaluate each item in terms of its ability to harbor dangerous organisms or harmful toxins. Eating undercooked, raw, or unpasteurized products is potentially hazardous. Remember that thorough cooking will destroy bacteria, parasites, and viruses. Even simple heating is usually sufficient to destroy harmful microorganisms.