Chef in the making!!!!

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Hi! I'm a person who'd like to invent new recipes. I just watch cooking shows especially "30 minute" by Rachel Ray then I try to make just like the recipe they do. I did "Beef and Cabbage with Oyster sauce" but with a twist,when I served it to my family in just 1 second the food is gone and they ask for more. That time, everytime my mother bought some beef tapa's, I cook my ever own recipe. Then my second specialty is pasta, like carbonara, spaghetti with cream sauce. And I invent new recipe's I aslo have my Tokyo Tokyo revised "Beef Misono", just anything that our refrigerator have I started to think what to do with that ingredients... Hopefully when I finished my computer studies I can enroll to a culinary school and become a renowned chef and become like Bobby Flay, Wolfgang Puck and Rachel Ray of the Philippines...hehehe!