do you put chopped-up hotdogs on your spaghetti?

We always use or grilled pork but here, my husband cook it according also to their culture! So, no more hotdog, but I miss the way my mom cook it in the Philippines! LOL, I miss Philippine made spaghetti! yuummmmyyyy....

I do not put hot dogs in spaghetti but I do them in macaroni and cheese.

Eww. hotdogs. I don't eat hot dogs at all, probably because I know what is in them. We serve all kinds of thins with pasta - shrimp, vegetables, ground beef, cheese sauce, chicken, scallops, meatballs.

yes, i do put sliced hotdogs in a spaghetti tomato sauce but with ground beef meat to go with it. but do you know that you can put anything in it? just as long it taste good. fyi, using hotdogs are more expensive than using ground meat.

Hi rhane. I do this many times because my daughter love hotdogs. I use to put canned sardines too. It is quick and easy to make a sauce for pasta.

Hello, I'm Filipino too, yes I do put hotdogs in our sauce. Its the Pinoy ways of cooking spaghetti and it's sweet rather than sour.

I have put some Kielbasi in my Spagetti, it is good you half to try it, it give it a different taste and it is very good.

on my part when i cook spaghetti, i usually put chopped hotdogs on it. am not used to put meatballs. even though its hotdogs i placed, still my spaghetti tastes yummy.

Sounds yummy!! thank's for sharing your recipe. I will add chopped hotdogs to my spagetti.

i will sometimes if i don't have hamburger or sausage although it gets me dirty looks from my family LOL sometimes when i go to make spaghetti i forget to look in the freezer first,and somebody else will have eaten the meat i planned to use. i don't see the big deal though,hot dogs don't taste too bad on it,i think.

Honestly, I generally don't put hotdogs on spaghetti, though that's possibly just because I don't think of it! I've had it before, and I know I like it, but my mother always put in small pieces of bacon joint, or something like that. I suppose if we had had less money, hotdogs may have found themselves in our spaghetti.

I don't put it as substitute but added flavor to the taste of the spaghetti. As we all know that filipinos love the sweet style spaghetti. Yeah its too expensive but in red meat you can find the richest flavor that you'll love in spaghetti. I also add mushroom and a cup of evaporated milk after removing from the fire for every 2klgs of pasta. I also prefer beef rather than pork. I only cook a plain spaghetti as putting chop onion on hot oil then garlic,ground beef, season with soy sauce adding the chop hotdogs, bell pepper, carrots and mushroom. then the sauce, season with black pepper to a sort of spicy spaghetti, a little bit of sugar and salt to taste. Turn off the fire and put the evaporated milk.

yeah i do and i do it most of the time especially if i'm tight on budget XD

i never used to but i tryed it once and ever since i tend to add hot dogs not only with spaghetti but with many other combinations as well

I haven't ever done that before, but my kids would probably love it. I normally use hamburger meat in my spaghetti. I've always cooked it that way. I will have to try hot dogs one day.

That must taste great. i like spaghetti and hotdogs too. I think the combination will be perfect!

yes i do..i love putting hotdogs or sausages on my spaghetti. dont get me wrong i love adding the real meatballs too but i think hotdogs is more tastier.

We use browned ground beef (hamburger) or make ground beef into meatballs to have with our spaghetti. It is interesting how different families, even in the same country, do different things with food. We usually have garlic bread with spaghetti, but the family of one of our son's friends always has biscuits. We always have have saltines with our chili soup, but my sister's in-laws always have hot rolls.

I always put ground beef on my spaghetti. Before I cook the ground beef, I mix it in with some home-made seasoning to give it more flavor. I've never put hot-dog in spaghetti, I just don't think they match.

I can't stand hot dogs because I drive by a hot dog factory nearby and the smell is TERRIBLE. I use ground beef in my spaghetti, but if that is too expensive for you to afford, you might try italian sausage or just plain pork breakfast sausage that you can crumble up like ground meat.