I need a good GUACAMOLE recipe...

some lime juice to add a nice kick to it...also some chopped tomato to add color...

I user avocados, garlic, tomatoes, habanero peppers (very spicy!), cilantro, onion, salt, and a little vinegar

You can make this avocado salad smooth or chunky depending on your tastes. This recipe Serves 4. PREP TIME 10 Min / READY IN 10 Min INGREDIENTS 3 avocados - peeled, pitted, and mashed 1 lime, juiced 1 teaspoon salt 1/2 cup diced onion 3 tablespoons chopped fresh cilantro 2 roma (plum) tomatoes, diced 1 teaspoon minced garlic 1 pinch ground cayenne pepper (for spiciness/optional) DIRECTIONS In a medium bowl, mash together the avocados, lime juice, and salt. Mix in onion, cilantro, tomatoes, and garlic. Stir in cayenne pepper. Refrigerate 1 hour for best flavor, or serve immediately.

Best Guacamole SUBMITTED BY: Kathy Shaw "The real trick to great guacamole is to use good avocados. Make sure your avocados are ripe and of the Haas variety! Serve this dip with corn chips, or an array of fresh vegetables. INGREDIENTS * 2 avocados * 1/2 lemon, juiced * 2 tablespoons chopped onion * 1/2 teaspoon salt * 2 tablespoons olive oil DIRECTIONS 1. Cut the avocados into halves. Remove the seeds, and scoop out the pulp into a small bowl. Use a fork to mash the avocado. Stir in lemon juice, onion, salt, and olive oil. Cover the bowl, and refrigerate for 1 hour before serving.