does some food taste better when covered in chocolate?
By missybal
@missybal (4490)
United States
June 25, 2008 9:36pm CST
Well I hate raisins with a passion but I love them if they are covered with chocolate.
I'm not a big peanut butter fan but I love it with chocolate.
So do you like some foods better if they are covered in chocolate???
3 responses
@madebyrobyn (616)
• Australia
30 Jun 08
I think that chocolate improves almost any sweet food - marshmellows, coconut, mint, caramel - yum.
I would say the thing that shocked me that I liked even better with the chocolate, would be raw 2 minute noodles! They were clusters of the raw noodles smothered in peanut butter followed by melted chocolate. They were cooled until hard in the fridge and despite my initial thoughts were absolutely delicious!
@beaniebabe (151)
• Australia
1 Jul 08
I dont know why madebyrobyn but that sounds nice to me and i may just have to try it.
@Wispofcloud (108)
• United States
1 Jul 08
Fondue restaurants, such as the Melting Pot, are just proof that some foods totally taste better smothered in chocolate. Any kind of fruit, pound cake, pretzels...
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