I made meat loaf for dinner tonight
By lilybug
@lilybug (21107)
United States
August 15, 2008 11:39pm CST
I used Stove Top stuffing and eggs as the filler this time. It turned out great. I have never tried stuffing in my meatloaf before, but someone here suggested it. I have a new favorite way of making meatloaf now. Have you ever used stuffing in your meat loaf before?
2 people like this
5 responses
@lilybug (21107)
• United States
16 Aug 08
It turns out super moist and so yummy! You have to add about a cup of water to take the stuffing into account. I used 1 box for 1 pound of meat. It really stretches the meat too. We had over half of it left and it was me, my 2 kids, and my mom eating.
@lilybug (21107)
• United States
16 Aug 08
I used one pound of ground beef, 2 eggs, 1 cup of water, and 1 box of stove top stuffing. I mixed mine up before leaving to run to the store and put it in a pan when I got back home. About an hour. I cooked it at 375 degrees for about an hour. I poured some gravy out of a can on top halfway through cooking it too.
@donbukriv (58)
• Philippines
16 Aug 08
I love meatloaf. I don't really know how to cook it but I do love eating it! LOL! Is your meatloaf spicy? I kinda like spicy meatloaf.
1 person likes this
@greenglitterturtle (2750)
• United States
16 Aug 08
hi lily...that's a good idea. my bro used stove top stuffing inside a turkey and it was very delicious. it didn't even taste like stove top. and your idea could give the meatloaf a knew life in taste.
1 person likes this
