What would you do if there is no salt?
@sudhajosyula50 (3808)
India
August 24, 2008 11:56pm CST
Hi friend,
Today in my house while taking our meals,we want salt to mix in the vegetable curry,but to my notice it is over.That i forget,so i went to the kitchen room and bought the salt box to the dinning table,when i am trying to pour some of it,its not coming than i understood that its over.So,i kept the food aside and started to take other item which is quite sufficient of salt.After finishing my meals,i went to the shop and bought salt.In this way i do if there is no salt in my house while eating.This kind of things happens some time to me.Like me,did it happened for you too.If so,just share your views as how to tackle it.
Have a nice day.
1 person likes this
7 responses
@writersedge (22563)
• United States
27 Aug 08
We have a salt substitute in our house and Mrs. Dash which is seasonings to make up for salt. I have high blood pressure and live in a cool climate. I'm not supposed to add salt to anything. I get enough in the fish and meat that I eat. It is different where you live. Take care.
@writersedge (22563)
• United States
28 Aug 08
My husband worked in Saudi Arabia, so he drinks Gatorade and has to have salt to taste his food. But if someone puts salt in my food, that's all I taste, it's like licking a salt block to me. His blood pressure was actually too low when he went without salt, but he also works in a hot factory. I usually work where there is air conditioning set at 70 degrees. Take care
@sudhajosyula50 (3808)
• India
27 Aug 08
Yes it true.Here there won't be too much cool and not that much taste you are having there.So it is must for us to add salt in each and every dish
Have a nice day.
@LittleMel (8742)
• Canada
26 Aug 08
I used to use salt when I eat eggs, other than that very rare that I do. Maybe because I use broth when cooking so there is no need to add salt anymore. But yea I eat eggs quite often so I do keep stock of salt, it's just that if we run out of salt I just wait until next grocery time to go and buy one. It doesn't really bother me so to say.
@bbsr13 (4196)
• India
25 Aug 08
Hello,Sudha! I have not experienced such a situation in my life.I always keep extra stock of salt and sugar.In emergency cases like yours,I must opt to cook some items with only sugar and manage the situations.but it will be good to keep extra stock of all essential commodities in the kitchen.thanx.
@sudhajosyula50 (3808)
• India
25 Aug 08
Yes you are right.Sometimes it happens without our notice.For that we can't do anything.
Have a nice day.
@wenczmastah (640)
• Philippines
25 Aug 08
Hi sudha.. Well i'll do eat pancakes or something for breakfast.. and if ever that happens when on dinner, i'll cook something with no salt needed =).. just be creative... make work by your imagination.. Goodluck and happy mylotting
PS: Nice topic.. makes me ROFL
@Lovecoffin (290)
• China
25 Aug 08
Oh,friend~~no salt?just kill me then...lol...im kidding.Well,if u cook meal without any salt,absolutly it will be poor taste.Of course at the same time,this meal is good for your health.In fact,i have read a article at a magizine,and it said everyone should absorb no more than 6g salt per day.So little,rite?happy mylotting my friend~
@sudhajosyula50 (3808)
• India
25 Aug 08
Yes you are true.Sometime it happens that it won't sufficient in our prepared items know.So externally it is must to mix it with the item we want.
Have a nice day.
