Figs - a very good receipe
By dlnieto
@dlnieto (60)
United States
September 17, 2008 11:45am CST
Ripe Figs
Onion
Brown Sugar
(Chili Oil Optional)
1. fry up some onions - red, brown, yellow - about a cup's worth, use very little oil.
2. take some ripe figs, about a cup, cut into quarters
3. add figs to cooked onions and cover over low heat
4. when all is wilted and cooked, remove from heat
5. take cooked onion / fig and blend well, blender of chopper works good
6. put mixture back into frying pan, add a few teaspoons of water and cook to boil
7. add a couple of tablespoons of brown sugar, mix and remove from heat
8. add a few drops of chili oil to taste, optional
9. cool or refrigerate
The result is something like peanut butter. You can use it instead of mayo on a sandwich or as a salad dressing or a sauce over poached chicken or...
Mmmmm Good.
1 person likes this
2 responses
@Professor2010 (20162)
• India
14 Dec 10
Wow real good, my mouth is watering, i have copied this, will ask my wife to cook..
Thank you so much for sharing.
Professor ‘Bhuwan’. .
God bless you.
Welcome always.