Are you still using your Charcoal Stove for cooking?
By dong1970
@dong1970 (1572)
Philippines
October 15, 2008 1:28am CST
I still remember when i still living in the province,My mother is using a charcoal stove for cooking.We are still using our charcoal stove for grilling fish and Pork.If we are run out of gas,we still use it for emergency purpose for our cooking.People in the provinces are still using this kind of stove.How about you my friend are you still using a charcoal stove for cooking?
1 person likes this
9 responses
@sandymay16 (1617)
• Philippines
15 Oct 08
Hi, I live in a city but we sometimes use charcoal for cooking like grilling fish, when we ran out of LPG, for cooking meats that need softening really because we don't have a pressure cooker and it needs to be slow-cooked and other food that takes longer time to cook, charcoal is the best and cheaper too.
We still have a dirty kitchen.
@williamjisir (22819)
• China
9 Jun 09
It was a long time ago when my parents used a charcoal stove for cooking. I think that it was in the eighties and early nineties when we lived in the old house. Now we use gas and it is much more convenient.
@msedge (4011)
• United States
14 Jan 09
We used charcoal stove for grilling hamburgers and BBQ pork ribs and chicken thighs in our restaurant.People like it than using electric ones.It has a better taste.
@jazel_juan (15746)
• Philippines
15 Oct 08
oh yes we still do especially when the prices of gas soured high we had to resort to charcoal again. In the morning i use the gas stove, but when i still have the time i use charcoal for cooking:D
@galoforce (263)
•
15 Oct 08
we never have and prob never will, but mmm i wouldnt mind having a charcoal stove for fish. the taste is unbelieveable dont you agree?
@blitzkiba (641)
• Philippines
15 Oct 08
We still use the charcoal stove for cooking because its simply cheaper.
