Eating Organic

I know that all eat organic before until the commercialization of argricultural products due to ever larger demand and profit. Recently, people became aware of the dangers of eating mass produced food products and thanks to media the news is spreading like wildfire. I think slowly, a growing number of people will eat only organic food. The challenge lies on the issues in population and other resources(usually intertwined to a bigger headache). I think that governments and the private sector should help hands in designing a salvage operation on the global food problem and its relation to other issues. It is a dream that all will go back to the organic agricultural approach.