What's your favorite Sinigang ?

my fave is sinigang na hipon, followed by sinigang sa miso :) I like my sinigang to be really sour! I don't really like sinigang na baboy because i don't eat pork but i think it is the most popular version.

I also love sinigang n baboy if its cooked by my dad. He uses natural ingredients and I really loved it because I feel like eating and eating even though I'm full because I could not resist the good appetite it brings to me. I also like sinigang n hipon but I'm allergic to it if I consumed more than 3,,,hehehe ^^,

May favorite sinigang is sinigang na baboy(pork in sour soup) and siningang na hipon(shrimp in sour soup). I really it particularly when it is really sour and the pork or shrimp and vegetables are nicely cooked. I really like to eat these especially during rainy season.

I love to eat sinigang. My most favorite is beef and shrimp sinigang. I like my beef sigigang creamy with lots of gabi and a little bit spicy. Have a nice day..

My favorite sinigang is of pork too but I like it when they use a tamarind not the instant ones, also I like sinigang sa misu specially if it is maya mya then it is partner with binagoongan pork.

Pork sinigang is my all-time favorite Filipino dish. Yum! I will ask my mom to cook it tomorrow lunch. It has been my favorite ever since, especially my mom's or sister's sinigang. Sometimes, I hesitate to eat other people's sinigang because I might not like them, or even in the restaurant. Well, we always have our favorites and my tongues happened to choose the one closest to me and what I used to have while growing up.

I asolike pork sinigang, the original way. But now a lot of tamarind powder came to replace the real ingredient, though the taste was copied well but the MSG content was to high. Even the manufacturers will not include it in the pack list of ingredients, I can tell, cause I'm a cook. I like my Pork Sinigang with the real tamarind, sauteed first with onion and tomato, garnished with local spinach, taro and raddish....Hmmmmmmmmmm! LOL

i loved to eat sinigang ever... whooo i like the sour taste... but one thing i really like is a sinigang na isda... it would really make me forget about the diet...

I have taster several variety of "sinigang". From shrimp, fist to pork. But the best thing to try is the ingredients or varieties to make it sour tasting. I've eaten it with tamarind, "kalamansi", "kamias", but the best one i have tasted is "sinigang sa bayabas"(guava) with "miso" or

I love Beef sinigang on guava.

we are the same natsvelascotan, my favorite sinigang too is baboy (pork) specially when it is rainy season i love to eat sinigang..and i do really request my father to prepare sinigang. Sinigang is one of my favorite food. Most of the time our viand is sinigang and i i'm always satisfied of this food.

hi! i love all sinigang. but my favorite is sinigang na baboy, just like you. i like my sinigang to be really sour. have fun

During Sundays, pork sinigang is the favorite dish. Since i'm the cook of the family i have the priviledge to serve them my specialty. I put 4-5 pieces of tomatoes to make my sinigang soup reddish yellow. It's my daughter's favorite so after meal she will tell me, "mommy sarap ng luto mo"