I no longer need to order wonton soup...

wow. congruatulations... hmmm... well, that would be a cake when i was twelve. miss you.. how are you?

Hi SaintAnne, it's nice to hear that you've made your own wonton. As I am Chinese, so I always eat wonton outside and also make my own wonton, as it's not too difficult to make the stuffed wontons. We always eat the wonton soups with the dried wonton noodles too, the wonton noodles can be easily bought in the supermarket in Asian countries, and it's quite easy to make the noodles too. Well, I do not remember the first-ever meal I've made. I just remember my first try to make a curry dish, and it was really nice. But when I tried to make the second time, it was not as tasty as the first time.

Wow! Congratulations Sisi! I have always loved wanton soup, even though a very few restaurants here make authentic ones. My first ever kitchen endeavor dates back to my teen days when I prepared a plum cake. It was not the first attempt though. It took me many trials to reach to perfection. And everybody liked it very much. I still remember that day! I was beaming with joy!

I'll be right over!

I never thought I was a good cook until just a few years ago. The reason I thought I was not was not because the dishes did not come out tasting good, it was because I had to follow a recipe in order to do it... I could not just go into the kitchen and toss something together out of ingredients I had on hand the way my sister could! But then one day I realized I was 'doctoring' the recipes and adding more of this, less of that, or something else entirely than was called for in the recipe and I realized I had grown into a proper cook! And now, some of the best meals I've had have been just concocted with what I had in the kitchen! That is great you made your own wonton soup! And yeah, I agree, stuffing those little wrappers is very time consuming!

Hey anne! That's really cool that you made your own wonton soup! You're making me hungry now! That sound's like a nice big job to do! Sounds yummy too! And that would make number 4 in the accidents! I always burn my tongue on soup, but I have found that in the restaurant me and my girlfriend always put the ice from the ice water in it before we dare touch the soup! And by the way, I order hot and sour soup! Let me know if you figure out how to make that one!

Hi saintanne :) congrats for the first attempt, I would like to get the recipe if you would like to share ;) hehe It is feel happy and proud when somebody appreciate what have we done :)I like to try new recipe, I got happy when I got it right. The best thing for trying new recipe is by being knowledge by everyone beside us, esp our family :) well, good luck trying and keep up the good work :)

Good for you. Me? I can't even get my instant noodles to taste right! I once tried cooking eggs sunny-side up but they ended up looking scrambled, raped, abused, and burnt to a crisp! I may have cooked something before which I maybe proud of....wait ...no. I didn't really cook it myself. I just watched over it while it simmered for 15 minutes! Enjoy your soup and have a good one.