Is there anything you can't cook?

How high do you have the heat turned up? I cook all meat on the medium heat setting on my stove. Meat is best to cook slowly so that it stays tender and doesn't get overcooked. You should give the bacon another shot! Just keep turning it over every few minutes to make sure both sides get cooked and take it out when it's at the point where you like it. Just keep in mind that bacon tends to get a little crisper once you take it out and drain it on paper towels, so don't cook it too crisp. I am a great cook, but honestly the thing that I can never seem to make right is macaroni and cheese! Every time I try to make macaroni and cheese from scratch (not from the box, no problem there) it doesn't turn out right. I've tried different recipes and different kinds of cheese...never works. Oh well. I'll just use boxed. No biggie.

Oh its a chef I can't think of her name right now. It's something Dean I think. The way she cook her bacon is in the deep fryer. She say it comes out so pretty and crispy. The next time we do bacon I'm try that. I don't really cook because of my condition, but I can teach. My daughter has been cooking every since she was 7. With my knowledge of cooking and her hands we make a good team. I can teach the worse cook to cook.

Nothing really comes to mind that I can't cook. Maybe there is stuff I don't cook well but my husband just never had the guts to tell me lol. If I have a recipe I can usually do things pretty well. I know, I usually tend to burn biscuits. I just can't seem to get the timing down right on those.

I hate cooking bacon!!! We have just recently started eating turkey bacon, mainly because it was cheaper than regular bacon at Costco but then we realized we all really liked it alot. And you don't get that yuck feeling after eating it like you do really bacon sometimes. I do miss my bacon fat to cook in though! One thing I always screw up is rice. Either the bottom of than burns or the rice is still a little crunchy. Once that happens, you're done, cause you can't really fix it. Another thing is hard boiled eggs. I cannot get the shell of half the time, but sometimes it comes off awesome. Maybe it's the eggs...not me. Also, about the turkey bacon...you can put it on a broiler pan in bake it in the oven, it is so easy and you don't get burned by the little spatters.

I pride myslf on my cooking but I have never been able to make good cornbread. It either falls apart or you could use for a frisbie! LOL I have mastered gravy though. It used to b a major problem and hubby would always fix it but I have got it down pat now. Although I still play the card and make him fix it

I can't cook rabbit stew right. It just doesn't turn out like my fathers, nto sure why.

I'm a basic cook. I can cook easy to prepare meals. but i've never been able to cook scrambled egg properly.. yay! haha!

Now.... for this one I'm blaming the pan I had...... but I had a little trouble for about a month with, of all things, grilled cheese. I had a non-stick pan that should have been tossed I guess. I was a thin one (cheapie) and the temp would get too hot and if I was cooking other things to go with the meal, I would forget about the sandwiches and suddenly they would be burned! Other times, I would turn the temp down and they would basically fall apart! I was starting to get a concept about it! Here I am , a great cook for over 20 years and now I couldn't even make a decent grilled cheese! I have since thrown away that pan and use a heavier one and do not have any of those problems anymore! Thank goodness!! I love grilled cheese!

hello katsmeow i really cannot make homemade bread all that good. i can never get my homemade yeast bread to turn out properly. it either has a really good taste to it and it will be too doughy or heavy. lol or it seems like sometimes when i bake my homemade bread, it doesn't act like it rises enough while it is in the oven. i would love to be able to make delicious homemade sweet yeast bread or rolls that turned out perfect every time that i made them. take care and have a beauitful evening.

I'm o.k. with bacon but not with fish.I adore smoked salmon and I can't spoil that but the downside of this is that because of its expense I rarely buy more than once or twice a year. I have one white fish recipe that is good - or I should day that I can cook. I season with salt and pepper and garlic, whit fillets. The I brown them in butter and turn them once. Then I add orange some juice and let it simmer for a few minutes before serving. That's it. No other recipe concerning fish can I do.

I'd like to cook rice mexican style but I can't. It gets like pudding :(

There are so many things i cant cook instead :) I like cooking and often learn new dishes but still i could have learned more.

I can not cook crabs! I don't know how make it taste nicely. Should I break the shell before I cook and how to make sure that the inner part of the crab is already cooked? The most difficult to cook fish soup is to make the stinky smell disappear. I try to use tomatoes or lime or ginger but suddenly the taste of the fish will less strong.

I wash the dishes and bowls everytimes, becaus I cann't cook.so,there are many things I can cook.

If i start telling 'what i cant cook' that list will be endless....the only thing i can cook is omlette....

My husband cooks these wonderful courgettes (zucchinis?), fried in olive oil with pepper. When I try to cook them they just turn to mush and taste like oily sludge. I have no idea what he does differently!!

I used to be able to cook bacon, but lately It has been coming out bad. I was thinking it was my skillet. Now I buy the microwave bacon from Aldi's. I can get fifteen slices, much cheaper than the raw bacon bought from the supermarket. But the one thing I can not cook is a meatloaf. I have tried all kinds of recipes but my meatloaf is terrible. Whenever I make it, I will not eat it, that's how bad it is.

i consider myself a very good cook however i cant make a pie crust from scratch to save my but. and i have a friend who doesn't even eat pie and she can whip them up with out even reading anything. can anyone help me or am i a lost cause.. as for the bacon my sis uses the precooked kind you heat in micro since she like you has probs making bacon

they said that everybody can cook but not everybody should not cook. i think my cooking skill sucks i tried thousand time but i cant cook. :(

I am a cook myself. But if you ask me what food can't i cook because i haven't tried to cook yet is Paella. They say that it is difficult to cook since there are lots of ingredients. And you need a good Paellera for that food to be cooked. Since i am in a foreign country, i won't be able to prepare that dish here.