how make omelets?

The basic ingredient is the 2 eggs. I beat them with whatever item I have at hand (a fork will do). Salt, pepper to taste. Then comes the flavour: you can use any veggie, hamm, cheese and ham, leeks or green onions, chives,raw shredded carrots. I put a little oil in a pan and heat it (not too heated) and pour mixture. Cover. Then I use a couple of teflon spoon to put one half over the other. END

as i am indian ,i can tell u one easy recipe of omlette. i will make this type of recipe in my house . mix 2 eggs (white and yellow) , salt 1/2 spoon,chilli powder 1/2 spoon,green chilli pieces 1 spoon, curry leaves(optional), corriander leaves (optional),and combine all those or beat some time . now on a flat hot griddle on stove ,add 1 spoon oil or butter and pour the above mixture on it and fry it for 2,3 minutes and turn to other side and fry that side also. remove from stove and if u want more spicy omlette,sprinkle some pepper on it and cut into 2 pieces or 4 pieces and serve hot .

ham and cheese omelet ingredients: 2 eggs 2 tblsp. milk 4 slices OSCAR MEYER Shaved Smoke Ham, chopped 1 tsp thin green onion slices 1 dash pepper 1/4 cup KRAFT 2% Milk Shredded Reduced Fat Cheddar Cheese Procedure: 1. Beat eggs and milk in small bowl with wire whisk until well blended. Add ham, onion and pepper; mix well. 2. Spray 8-inch nonstick skillet with cooking spray. Pour egg mixture into skillet; cover. Cook on medium-high heat 6 minutes or until egg mixture is set but top is still moist. 3. Sprinkle cheese evenly onto half of omelet. Using spatula, fold egg mixture over filling; cover. Remove from heat; let stand 1 minute. Cut in half to serve. *this is my suggestion for you to cook. have a great mylotting!

I am not real good at omelets either. However, I just use the same ingredients and scramble it all with the eggs and I get the same enjoyment and taste. I try different things in my eggs (scrambled omelets).. usually a little bit of fresh bell pepper, onion, some shredded cheese, and about 3 cherry tomatoes cut in half. I throw this all in the skillet with the eggs and cook it all together! Top it off with a little salsa and it's perfect!