what's your favorite Pinoy dish?

Patatim and sisig... YUM

Hi Jane, I like diningding, too... But my fave dish is the Kare Kare... yummm ... Especially if it has a lot of veggies in it and gummy meat in it. Gosh! lol I miss my mom's cooking because she can cook mean dishes hee hee like kare kare and dinuguan. She sometimes cook the kare kare with "balaw" or the fermented baby shrimps for side dish if I'm not at home hahaha. but when I am, she doesn't include those because I am allergic to them lol.

I love adobo and as we filipino know that we can do variety adobo dish. What i love the most is the adobong alimango or hipon...yum..yum...yum as well as adobong manok or baboy. Those are just my old time favorites but actually i love all pinoy dish. There are a lot on my list including, chicharong bulaklak, laeng, papaitan, tinolang manok (native ones), kilawin and patatim as well....hehehe now i am starving.

I like to eat. My favorites are adobo, caldereta, nilaga, lechon paksin, kare-kare, minudo, dinuguan, dangit, daing na bangus, sisig, bbq. Hehe, I have many favorite i also like tocino of pampanga's best. But i actually based on the taste of the food. I like any dishes as long as the food is delicious to eat. =)

My favorite Filipino dish is the sisig. Even though I have a high blood pressure, i still love the sisig especially the Bangus Sisig... :-D It is so good that I could finish a pot of rice for a place of sisig.... :-D Also, I love the tinolang isda (which we fundly call here in Cebu as Linarang). Here in Cebu, we have a hint on where to find food. If you think that a food store has a lot of taxi drivers eating in them, then it is suggested that the food there must be really good. So for all you people out there, maybe you like to visit Cebu and experience our different local dishes here.... :-D

Well, mine is SINIGANG NA BABOY. My all time favorite. If that's the dish, I can't resist more rice. Specially if I have calamansi and soy sauce plus chili. Oh, it's making me hungry.

My all-time favorite would be Sinigang na Baboy. I so love it that I could eat 3-4 servings of rice when it's the viand for the day. The sourness of the soup itself is more than enough - how much more for its very savory meat and vegetables? I love these two kinds of sinigang - sampaloc and miso, but I don't like Sinigang sa Bayabas. It tastes and smells like medicine.

My favorite pinoy dish are chicken adobo and fried daing na bangus. I just love to eat them with fried rice and ofcourse using my hands instead of using a spoon.

I love Filipino cuisine, i really do.. my favorites are sinigang na bangus(milkfish), adobong manok(chicken), fish fillet, ginataan, bicol express, caldereta, menudo, paksiw, afritada, monggo, sizzling kangkong among others.. but since i'm diabetic, i am not allowed to eat red meat anymore. yay! i miss eating sinigang na baboy, nilagang baka, lechon kawali and other meat dishes though..but i won't put my health to threat/risk just to please my food desires/cravings..

i have quite a lot of favorite filipino dishes: dinuguan, kare kare, sinigang na baboy, sinampalukang manok, rellenong bangus, chicken sopas, aroz caldo, goto, longsilog, tapsilog, tocilog, beef pares, dinaing na bangus, crispy pata, crispy sisig, bulalo, fried tawilis, puto kutsinta, fish balls, kwek kwek, sago at gulaman, scramble. wow, i think i am getting hungry now.

My favorites are adobo, sinigang, tinolang manok and inihaw na panga (grilled jaw of tuna). Inihaw na panga is quite famous in Davao city, it is very delicious and most restaurants here offered this Davao specialty.

I love sinigang ng bangus and any dish that raw by bangus. The denengdeng sound good. Hope to taste it. Do you know a place where I could taste that? or some restuarant here Manila that offer it?

Hi and hello there jane! ^_^ My favorite Pinoy dishes are adobo (sweet style), sinigang na baka or sinigang sa bayabas, caldereta (I like it with lots of cheese. Yum! ), I also like pinakbet, bicol express, menudo, dinuguan, fried tilapia (love the fat fish). I also eat with rice. ^_^

my mom's adobo, tinolang manok, the real bicol express, sinigang na baboy, sisig and many more!

My favorite is the old time favorite of all Filipinos it is adobo. I like where both chicken and pork is mixed for the adobo we call it as CPA which its chicken pork adobo. I also like the KBL, it is in the form of a soup where it has dried beans, raw jackfruit and pork usually the limbs of the pig. KBL stands for Kadios (Beans), Baboy (Pork), Langka (Jackfruit). It really taste good... Yum yum...

hi there! i like lechon paksiw, dinuguan, crabs in coconut milk, laing and bicol express.

whoooaaa, Filipino dish eh? hmmm Anything BEEF is absolutely YUM-YUM for me. Nilagang Baka, Giniling na Baka, Bulalo. woooO! Chicken or Pork adobo is fine, I like it with small cut meat Bicol Express, the really spicy one, wohooO!! not to "Masabaw" lol

i wanna try this

I also like dinengdeng Ilonggo version of that is laswa. My mother and father are both Ilonggo. My mother often cook laswa sometimes I complain and I told her to try to cook other dish. There come a time that you are tired of eating it. The difference of Laswa and dinengdeng is the bagoong because Ilonggo don't like to put bagoong in their laswa. They often put dried small shrimp which is called kalkag in Ilonggo.

my favorite Pinoy dish was adobe, hehe, any kinds of adobo with tender and tasty meat like pork chicken or vegetables.