Pizza for Breakfast

There is also a delicious form of breakfast pizza we made while I worked at a local gas station. Its quite simple to make as well. You layer the bottom of pizza crust with egg (spicing to your liking), then hashbrown and add your choices of topings. We would always do simple things like saugage, bacon bits or canadian bacon. Then cook at 375. We had more industrial oven so bake times will vary for a conventional oven. The best way to check if it's done is of course if the crust is still doughy and if the egg is liquidy at all. I recommend trying it when you have a morning to experiment!

I have had pizza once in a great while for breakfast...even cold. I have never cooked one for breakfast but have had leftovers.....I bet your son really enjoyed it!

I have aten pizza in the morning many times. I don't think I have ever cooked a Fresh one though. It is usually one that is left over from the night before like if we ordered Pizza out somewhere. But personally I think a lot of times Pizza is a Good thing to have in the morning, especially Cold if it is left overs.

I know many teens that have had leftover cold pizza for breakfast! Not for me, but here there is a place that makes breakfast pizzas with eggs and sausage and cheese on top , its pretty good, served hot and fresh.

i have never cooked a pizza and eaten it for breakfast but i have eaten cold leftover pizza for breakfast, very yummy! i dont eat it often though

I eat pizza for breakfast once a month or so , i really like it but let me tell you that if you take the leftover pizza and put it the oven until the cheese melts its better that make a fresh one just because in the leftover the flavors are better mix that in the fresh one. Once or twice i have cooked a fresh pizza for breakfast but its not usual because leftover taaste better.

Though I don't eat much pizza (though I do love it, acid reflux forces me to watch what I eat) I can't think that there is a time when it isn't good to eat pizza.