Storing an opened jar of olives
By cursedsoul
@cursedsoul (925)
India
June 16, 2009 6:44am CST
Hello all. I (with great difficulty) managed to open a jar of black olives. This is only the second time I'm getting a big jar of olives home and wanted tips on storing it for atleast a couple of months. The last time, I kept the jar on the kitchen shelf and within three weeks, there was a growth of mold on the olives.
I don't want that to happen this time so please please tell me how to store the jar. Should I refrigerate it?
2 responses
@batchelorboy (42)
•
16 Jun 09
They'd possibly last a couple of months if you stored them in the refrigerator. Anything in brine should last a lot longer if refrigerated.
