Just for fun...will you have a cherry with that ice-cream sundae?

Hi, the fried ice cream is made through a process of scooping hard ice cream. then freezing the scoops for an hour then coating with the mixture and refreezing for another hour and putting it through the coating mixture again. I put the mixture oh the fried coat at least two times. I Keep the ready ice cream with the mixture in a separate container in the freezer. When I make the fried ice cream I make about 18 scoops to fry for dessert. I use a fry baby to fry the ice cream.The frying doesn't take long, just a matter of seconds then I either use straberry or chocolate sauce and whipped cream and the dessert is ready.It is a long process so thats why I make extra. I use smaller scoops so it's not quite like what is made a Mexican restaurant but it is still good

Imagine that! Fried ice cream sounds good, but yes, I would make extras, too. Another question: how do you make the "coating?" Thank you :) Karen

Hi Ds. The chocolate shell is good on a cone, yes. As for hard ice cream, I love the mint chocolate chip kind and a flavor call strawberry cheesecake. I've never had fried ice cream and have always wondered how they make it. Of course, it comes to mind that it seems the ice cream, whatever coats it, would melt. Perhaps someday, I'll get a chance to try some. Karen

Sounds yummy, Kitty. Nuts and ice cream do go good together. LOL, I've made myself hungry for a sundae, too! So...I may just have some today. Enjoy your afternoon. Karen

Hello my friend I had a ice cream, but it was not a sundae Thank you my friend.

LOL, that is a coincidence. Just before coming back online, I had a bowl of neopolitan I try to eat healthy all week, and I have for a while now, designated Sunday as my "junk-food" or treat day. So that was it for today!

Yum, Cream. Your sundae sounds delicious. That is what I love to do first...take off the cherry and eat it! Enjoy your ice cream :) Karen

Sounds like a good supper to me.

Well thank you, Jo. I think we can learn something even from a light-hearted discussion or subject :) I'll be serving you your sundae at supper time...and then we don't have to have any guilt about it, as it will BE supper lol. Take care, my friend. Karen

hi karen madam, thanks for the comment,you western people enjoy than the people of here,now people are showing interest to enjoy in our area,have a nice day

Hi Yugasini. Here on MyLot, I've learned a lot about favorite foods and new things to make and try from other countries. It is one of my joys about the site...all the things I've learned about other cultures. Have a good day. Karen

Hi Yugasini. I do love sundaes. Like you, I love them with fruit, too. A banana split, with its strawberries, pineapple, and banana makes a meal all by itself. I hope you're having a happy day. Karen

Hello my friend PeacefulWmn9 JI, So nice of you for your immediate comments. I have no choice in it's varieties, as I can take whole-heartedly anything. May God bless You and have great time.

Yes, all ice cream flavors are good!

Mmm, I love ice cream, too, any flavor, any way. There are such a variety in the ice cream shops or stores or at the Dairy Queen! It is a nice treat to bring home, even in the winter time when I can eat it in the warmth of my home! God bless you, Karen

Yum, Pat! I love fresh dark cherries...just as is...no sugar. They are a rare treat because of the cost, but when they are on sale, I always buy some! Unfortunately, my guy DOES keep ice cream in the freezer almost all of the time, lol. When I have some, I let it replace a meal so it doesn't add pounds! Have a nice afternoon. Karen

Plain flavors, including vanilla, can hit the spot...just as is. We all have our particular tastes, so up with unadorned ice cream :)) Karen

Hello Ritchelle. LOL, I personally think that is why that single cherry is added...for "eye appeal" rather than whatever it might add to the taste of a sundae. For that, it would take more than just one. Have a great day. Karen

Hello Happy. Your sundae, with or without the cherry on top, sounds totally delicious. Makes me hungry for one right now, in fact lol. Have a lovely day and thank you for adding your choice! Karen

Hi Dorann. Yummy is right lol. I do love a good ice cream sundae, especially on a hot day...very refreshing to have instead of supper. OOoo, cherry flavors and chocolate DO go really well together, don't they?? And like you, I enjoy a banana split...just the way you've described it. Take care! Karen

Hi Clark...well your choice sounds perfectly delicious, even if you do prefer to leave off the cherry :) I like ice cream, no matter what, I guess :) Have a lovely day and thank you for your input here. Karen

Hmm, Involved. Now I've never thought to add a grape, but I imagine a purple one would be as pretty and as tasteful as a cherry! And hot fudge, for me, is a favorite topping, too. I hope your day is going well. Karen

Hi Raymond. I'm not crazy about sprinkles on my ice cream either, though my grandkiddos love them. Your sundae sounds good! And I love the single cherry on top of mine :)) Thank you for your response. Karen

Hello Hotsummer. One doesn't have to be adventurous to enjoy ice cream, for it is good all by itself. I only have the kind from an ice cream shop rarely, as you said, because it is very expensive, but I do treat myself to some once or twice each summer. Karen

You are right, sssb. What are your tastes? What do you most love on your ice cream when you have it? Personally, I love it various ways, depending on which one I am craving lol. I hope your day is going well. Karen

Hi Iriene, and greetings back to you from the US. :) Mmm, the vanilla with nuts does sound yummy. I love the cherries with the stems left on...I always eat those first. And your husband is right...cherries ARE good for one's health. Enjoy the day. Karen

Hello Sender. You're right. That cherry on top not only looks beautiful, but tastes good, too. I hope you're having a great weekend and appreicate your response. Karen

Hello Satan88. I'm a chocolate lover, too, and your ice cream choices sound delicious. Sometimes, I crumble a few small cookies (chocolate chip, usually) into a bowl and top them with neopolitan ice cream for a special treat at home. When I go to an ice cream shop, I do love to get the toppings I mentioned or a banana split! Karen

Hello Gmatthews. I love banana splits, just as you said, and yes, in that order. I can make a meal of that, since it is so filling! I hope you're day is a happy one. Karen