What is the best muffin you have made, in terms of ingredients?

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I made some muffins from scratch with whole wheat flour,corn meal all purpose flour and cherries. I enjoyed them so much. i found the cherries gave a juice bite each time I bit into a piece(cherry)which enhanced the moistness. I guess the trick was I only cut cherries in halves rather than minced them. I used the same recipe but with dried cranberries instead and was awee bit disappointed since that juice was abent. I plan tgo try the cranberries again but double the amount. I want to know what are some 'favorite combination flavors' and I will try them.