Breads around the world: Different names, Different Taste
By karlle
@karlle (221)
April 17, 2010 12:24pm CST
Hello mylotters!
There are different kinds of bread recipe around the world from Pan de piso & Pan seranno(Peru), Pandesal (Philippines), Roti (South Asia), Naan (India) , Cornbreads, (US), Pain de mie (France), Stuffed bread roll & Pizza Bianca (Italy), Irish soda bread (Ireland), Cheese Breads (Brazil, Colombia, Italy & Russia), Mantou (China), Stottie cake (North East England), Plain Bread (Scotland), Rghifa (Morroco),Flatbread (Norway), Rye Bread (Iceland,Denmark, Finland & Russia), Wheat Bread (Denmark), Tortilla, Bolillor roll and Pan dulce (Mexico), Pan (Spain) & small bread rolls (Germany).
Breads around the world: Different names, Different taste. Which country do you think has the best bread recipe? Why?
Have a nice day! ^_^ smile always!
1 response
@ersanmiguel (476)
• Philippines
18 Apr 10
i'd say Pandesal...lol(biased?). all that you have mentioned sounds really mouth-watering but im still proud of our own-morning favorite breakfast.