How do you make fried chicken?

My chicken recipe is just so simple but delicious. All of my family member love my fried chicken. This is just so simple all you need is to steam the whole chicken, the boiling water must have coriander leaves and laurel leaves for 20 minutes. Then rub the chicken with salt and water and fry it in deep boiling oil. That's it and ready to serve.

hi! i'm very glad to share my recipe to you. you can keep the skin or remove it, but i prefer with skin as it's more crispy marinate the chicken in salt, pepper, lemon juice, chili flakes (optional) for at least an hour. put it in the fridge. for the batter, mix 1 egg, flour, salt, pepper, milk, water. make sure that the consistency is just enough, not too diluted as water nor too sticky like dough. adjust with water if too sticky or flour if too runny. in the deep frying pan, heat oil. one-by-one, coat the chicken pieces with cornstarch, then dip in the batter, and fry. make sure that the chicken is covered by oil so that it will be cooked evenly. when the chicken is golden brown, remove from the pan and put it on plate covered with paper towel to absorb excess oil. serve hot with fries! enjoy!