Do you use a pressure cooker for some of your cooking?
By marguicha
@marguicha (223720)
Chile
July 25, 2010 8:39pm CST
I do and I could not live without it! I don´t like to have food cooking for hours. With a pressure cooker even the toughest foods (such as some dry legumes) are done in minutes). I love this as I fry the onions, the spices and all other things I will add to the dish while the rest is cooking. I can make a wonderfull dish of lentils in 10 minutes and a wonderful stew (using cheaer and tougher meat) in another 10.
Share your experiences with this wonder. Is it part of your kitchen? How many times a week do you use it? Are you aware of the savings in gas or electricity you have with it?
3 people like this
19 responses
@doormouse (4599)
•
26 Jul 10
my mum used to use one when i was little,but i don't have one,i use a slow cooker which i love,i can put the meat and veg in at 11am and then leave it til when ever anyones hungry at teatime,the meat is soft and perfectly cooked and the veg is lovely,i'd be lost withoout my slower cooker
@marguicha (223720)
• Chile
30 Jul 10
I don´t have a slower cooker but I don´t understand about putting veggies and meat together. The meat is tougher and most veggies cook in minutes. Dont they get overcooked this way? I use my pressure cooker to cook tough meats, dry legumes and all that. Then I open the lid and finish the cooking the normal way. Sometimes I do as yesterday: cooked a lot of soaked dry beans. Today I put away in the freezer all I will not use today. The beans are just cooked. Now I´ll put the reast of the yummy ingredients.
1 person likes this
@doormouse (4599)
•
31 Jul 10
if cooked in the slow cooker the meat is lovely and tender and the veg is cooked just right,not sure how this works but it does
@3SnuggleBunnies (16374)
• United States
30 Jul 10
I've heard of pressure cookers I'm not familiar with how they work exactly... nor do I know anyone with one. Very interesting that it's a time and energy saver, I may have to look further into how to use one.
@marguicha (223720)
• Chile
30 Jul 10
They are easy to use and they save a lot of energy too. Today I soaked a pound of dry beans and put them in the pressure cooker. They cooked in 10 minutes, from commercial to commecial in the TV show I was watching. I cook eanough to save some and prepare the rest. I just cooked them with water asnd then I add the fried onions, garlic, bacon or whatever you wish to add.
@Buchi_bulla (8298)
• India
28 Jul 10
Pressure cooker is a must in our cooking. I can cook anything in short time and it cooks so well too. Everyday we use pressure cooker for something or other. Even the vitamins are saved by cooking in a pressure cooker. In our families, in the marriage of the daughter, pressure cooker of two sizes, one 10 ltrs. and the other 5 ltr. is given to the bride as this is a priority item to start a new life.
@marguicha (223720)
• Chile
30 Jul 10
I like to cook, but I don´t like to wait forever for the food to cook. Modern cookers are easy to use and save time and money. Yrsterday I cooked dry beans from one commercial to another in TV.
@dawnald (85146)
• Shingle Springs, California
28 Jul 10
Aren't those things dangerous? Nope, I don't have one...
@marguicha (223720)
• Chile
30 Jul 10
No dawn. They are not dangerous at all. Mine has 3 valves that open if pressure gets to high. Modern cookers are easy to use and save time and money. Today I boiled dry beans in 10 minutes.
@shia88 (4571)
• Malaysia
27 Jul 10
Hi,
I do not use pressure cooker in my cooking,but sometimes
I will use slow cooker to stew chicken or pork,it makes the
meat so tender and I can save the gas,then I no need to
keep monitoring the dish whether it will get burn or not.
As long as I put adequate water to cover the meat,set the mode(eith
low or high),left it there cook for 3-4 hours, It is definitely
yummy and taste delicious.
My mum do bought me a pressure cooker and I am yet to try it out.
Every day I will cook for my family. My husband prefer home-cooked dishes.
I seldom cook those fried foods, I prefer stir-fried,steam and stew.
More healthy in a way.
@marguicha (223720)
• Chile
30 Jul 10
Try it. Imagine boiling drey beans to tender stage in 10 minutes! That´s what I did yesterday. I would not be able to cook some tough meats like tongue or tripes if it wasn´t for the cooker. Modern cookers are easy to use and save time and money.
@xylem916 (95)
• India
28 Jul 10
Yes....I use pressure cooker for cooking because it is the best while we making meat,food,or other trips it get ready very fast more over we save time and gas. But we have to careful with this, it is dangerous if we are not used properly. I think pressure is fast food machine while compare with other.
@marguicha (223720)
• Chile
30 Jul 10
My pressure cooker is not dangerous at all asit has 3 safety valves. In order to have something gone wrong, I suppose I must leave the cooker at full heat and go away. But then, so would normal pots have problems that way.
@nancyrowina (3850)
•
26 Jul 10
I haven't got a pressure cooker but would like to try cooking with one as it makes stews and things like that faster and using less electricity. I've heard you have to remember to let the pressure out first or the food ends up on the ceiling though, maybe modern pressure cookers have a fail safe so you can't do that though.
@marguicha (223720)
• Chile
26 Jul 10
Modern pressure cookers are absolutly safe. Mine has 3 different valves that open and let out air and pressure if you forget to low it after it has reached the pressure point (well shown too). I burn potatoes at least once a week because I´m at the computer, but I have never had a problem with my pressure cooker as it´s very safe.
@sender621 (14893)
• United States
26 Jul 10
I have not used a pressure cooker than often in my life. I usually only use a pressure cooker when I am canning something. I know my grandmother used a pressure cooker often when she was cooking.
@marguicha (223720)
• Chile
26 Jul 10
THe pressure cooker is a great energy saving device plus it also cuts your time in the kitchen. You can do many good dishes by just dumping most of the ingredients there and program it for 10 minutes.
@Terrencehenry6 (181)
• Jamaica
26 Jul 10
I love using the pressure cooker for cooking most of my foods for it is a very quick way in enjoying food that takes over 8 hours to cook using other slow methods
@Terrencehenry6 (181)
• Jamaica
26 Jul 10
i love using the pressure cooker its a very quick way to prepare meals that usually take about 3-4 hours to prepare such as tough meats. The end result is juicey tender succulent meat that is filled with flavours. My mother only uses the pressure cooker when she is preparing her three pot meat stew.
@marguicha (223720)
• Chile
27 Jul 10
Thanks for sharing, Terrence. I love pressure cookers too, for the same reason. I like to cook, but I don´t like to wait for hours until food gets cooked. That´s where the wonder comes to help. I make legumes in a jiffy and stews, beets and some tough meats.
Happy posting!
@ench815 (465)
• Philippines
26 Jul 10
I love cooking a variety of dishes but I used to be scared of using the pressure cooker even if the rest of my family would do so. And since I am always the assigned cook for our family gatherings and occassions, I decided that I have to overcome this fear. My dad slowly introduced to me the safe way to handle the pressure cooker and from then on, I was cooking away with it.
My nieces love my chili con carne with red kidney beans. I remember, I would soak the beans overnight in water but it would still take a long time to soften this yummy beans. Now it takes 20 minutes to do so. I can cook different dishes using the tripe like callos and our native kare-kare in 25 minutes. Even the pochero, I can do in a shorter time now.
I used to be the last to dress up for our parties because I would patiently wait for the beef stew to slowly cook. But even with the pressure cooker at hand, I would still simmer the dish for another 10 minutes or so to make the meat absorb all the other ingredients and spices that I put in. Yummmm!
@marguicha (223720)
• Chile
27 Jul 10
Modern pressure cookers are absolutly safe. Mine has 3 different valves that open and let out air and pressure if you forget to low it after it has reached the pressure point (well shown too). I burn potatoes at least once a week because I´m at the computer, but I have never had a problem with my pressure cooker as it´s very safe.
I now cook the whole kilo of beans or other legumes (no salt added) and put away in the freezer what I won´t use in the moment. Cooking the legumes with a pressure cooker can take fron 10 to 20 minutes depending on the legume. It´s a great saving.
Have a nice day.
@ameenmalik (52)
• Pakistan
26 Jul 10
ya i use it for cooking sumthing past ...mostly the times when i have a party at my place.
@kshp_dpk (213)
• India
29 Jul 10
Yes,it belong to kitchen things,i like to cook food in pressure cooker because it is very Delicious to have a food which is cook in pressure cooker.when there is no light at home then i am using pressure cooker to cook my food.Ya! it really save our electricity charge and also it is very faster to cook food which can save our time.
@nguyenhuulinh (3)
• Vietnam
26 Jul 10
i oftent cook meal for my family. and i love cooking. i can cook a lot of dishes. i often use a pressure cooker because it very useful. it take less time than i use another cooker. i cant make lots of dish with ten minutes.
@CRSunrise (2981)
• United States
26 Jul 10
I've never used a pressure cooker before. However, my aunt does use her's when she's storing meat in jars. I'm not sure exactly how it works, but I've heard you have to be careful with the cookers. They can be dangerous if they're not used correctly.
@ANTIQUELADY (36440)
• United States
26 Jul 10
I have never used a pressure cooker in all my years of cooking. I guess i'm just an old timey cook. I don't ever use a crock pot either. I'm just very set in my ways of doing things, lol. I have used a crock pot but never a pressure cooker.
@astreadido (608)
• Philippines
26 Jul 10
Pressure cooker is really the best especially for cooking stews. They make the meat tenderer without having to overcook your vegetables. And of course, they do save time and gas.
@shiquitatw (442)
• Jamaica
26 Jul 10
I use a pressure cooker for many things,it saves so much time.The pressure cooker is the original 'fast food' machine. The fast cooking action of pressure cooker can cut the cooking time to just a third of the cooking time of conventional cooking methods, and that's time you can spend on other activities. You can do a beef stew in 15 minutes and also the meat comes out so much more tender :)
@xianelle (83)
• Philippines
26 Jul 10
Yes since it makes cooking stews convenient with the added convenience of tenderizing tough cuts of meats. With pressure cooker cooking time is always cut into half.