pop tart's toaster treats

i am good, been crazy busy with work and all but doing good. How is your summer? can you still fish down there?

oo i dont do twinkies, i dont think ive ever been that hungry. but i love my dogs. lags how are ye ?

Enriched Wheat Flour (enriched with ferrous sulfate (iron), B vitamins (niacin, thiamine mononitrate [B1], riboflavin [B2] and folic acid)) Sugar Corn syrup Water High fructose corn syrup Vegetable and/or animal shortening (containing one or more of partially hydrogenated soybean, cottonseed or canola oil, and beef fat) Dextrose Whole eggs 2% or less of: Modified corn starch Cellulose gum Whey Leavenings (sodium acid pyrophosphate, baking soda, monocalcium phosphate) Salt Cornstarch Corn flour Corn syrup solids Mono and diglycerides Soy lecithin Polysorbate 60 Dextrin Calcium caseinate Sodium stearol lactylate Wheat gluten Calcium sulfate Natural and artificial flavors Caramel color Sorbic acid (to retain freshness) Artificial color (yellow 5, red 40) twinkie ingreedients, food for thought. the fishin is good, no oil on shore, and the glades are still packed with gators trying to take my fish before i get them in the boat.

FOUND IT!!! "The frosting of a poptarts is mostly refined sugar. "Dry" sugar melts at a higher temperature than "wet" sugar (wet like regular cake frosting with water and fat mixed in). Poptarts frosting is more likely to burn before melting, but it will eventually melt given enough heat and enough time." This came from WikiAnswers: http://wiki.answers.com/Q/Why_doesn't_the_frosting_melt_off_of_a_pop-tart_when_it's_in_the_toaster

thanks, i feel the glow fading already, but that was my last one, 1 in 60 years was enough for me, i'll blame it on the munchies.

Just about anything will do when the munchies hit, huh?

Oh yes, they are[b][/b]MUCH better then the Pop Tarts! I still prefer them in the oven and yes I do like them but they are on the diet page of 'DO NOT EAT!' that my Dr gave me and every time I go in she says "are you sticking to your diet?" really it is more like "the diet is sticking to me!" Once upon a time, before 40, more like 17, yep I liked that cold pizza for breakfast too. Now I don't even like left over pizza and the only real pizza that I like is the homemade that I make! Wow have I gotten picky after 50!!!!

i kind of like the toaster strudel, except to get them toasted the right way they usually burn a little, but thats ok i just dump some more icing on them. but u must admit they are better than pop tarts. thats ok my daughter just turned 40 and she eats cold pizza for breakfast, NOW thats nasty.

i understand all that but "why" doesnt the icing melt in the toaster thats some scary stuff right there i tell ya, and i think im starting to glow in the dark.