Ever heard of chicken spaghetti?
@macdingolinger (10386)
United States
August 6, 2010 1:27pm CST
I had never heard of it before we moved to Louisiana. Well we are all far away from there for now. But my daughter called me with a list of ingredients as that's what she wants for supper tonight! So I guess chicken spaghetti is it! It's really good, and it's really not like spaghetti at all! have you ever tried it?
2 people like this
8 responses
@quarvalsharess (989)
• Malaysia
6 Aug 10
Chicken spaghetti? Hmm, white sauce or red sauce?
I've done chicken bolognese before, but my version of chicken spaghetti is like this;
cook 2 cups of chicken cubes, (salt, peppered and herbed)
Then take a can of chicken cream and pour it in, add a little water so it'll be creamy and not in globs.. then pour in cooked spaghetti...
Just make sure the spaghetti is almost cooked, and the spaghetti will take some of the cream/soup and it will be just nice and not to soft and mushy if the spaghetti is too cooked..
How's your chicken spaghetti like?
@macdingolinger (10386)
• United States
8 Aug 10
That's pretty close except we used cream of mushroom soup and some sauteed veggies.. and velveeta cheese!
@iceamber (68)
• United States
6 Aug 10
Oh goodness!!! I want to try it now...it sounds SUPERB! I would like my chicken cooked the butter-like tenderness, and my spaghetti to perfection, and the perfect sauce, maybe a creamy one, would be wonderful...kind of like shrimp alfredo, isn't it?
I've never had this, no, but I want to try it now. Pasta is amazing and you can do almost ANYTHING with it! I absolutely want to try to make this now. would you know how?
@LadyDulce (830)
• United States
8 Aug 10
Velveeta? I've never tried it with Velveeta, just shredded cheddar/parmesan or crumbled feta. That one sounds good though
@macdingolinger (10386)
• United States
8 Aug 10
It was amazing!! We cooked the chicken then sauteed bell peppers and onions then added velveeta cheese. Dump all that in the pasta and you're done! It was really good!
@macdingolinger (10386)
• United States
8 Aug 10
It turned out to be really good! I hadn't had many pasta dishes with chicken, but this one was really good. I thought I would just put chicken in my spaghetti.. but it's not even close to that!
@LadyDulce (830)
• United States
6 Aug 10
Oh yeah, it's a really good alternative to traditional spaghetti with ground beef. It's pretty simple - just pasta, chicken, tomatoes, cheese, and spices really.
1 person likes this
@LadyDulce (830)
• United States
8 Aug 10
Yeah, this one had no sauce either. It was just diced tomatoes, but I could see adding other veggies as well. Wilted spinach might give it an interesting flavor...
@macdingolinger (10386)
• United States
8 Aug 10
That sounds good too! Actually there was no tomato sauce of any kind in it. The "sauce" was made from cheese and sauteed veggies.
@lelin1123 (15595)
• Puerto Rico
7 Aug 10
I have never heard of this before. What is it and what does it look like and taste like. If you can explain.
1 person likes this
@macdingolinger (10386)
• United States
8 Aug 10
It was very good!!
We sauteed peppers and onions, put in some velveeta cheese and cream of mushroom soup. Dump that in the noodles with the cooked (and cubed) chicken. It was really good!!!
We sauteed peppers and onions, put in some velveeta cheese and cream of mushroom soup. Dump that in the noodles with the cooked (and cubed) chicken. It was really good!!!
@macdingolinger (10386)
• United States
8 Aug 10
It is really good! It wasn't just putting chicken in spaghetti though. It was all cheesy and stuff!
@sender621 (14893)
• United States
8 Aug 10
Sounds very appetizing indeed! Thanks for sharing this idea.
@nangisha (3495)
• Indonesia
16 Aug 10
Hi MAC!.
I have try chicken carbonara spaghetti, I like it better than the beef one. Cooking and eating usually very personal, so the taste usually depend on the who cooking it and the ingredient.
I hope you like it.
@macdingolinger (10386)
• United States
8 Aug 10
Pasta is very versatile! It's kinda amazing all the different combinations that can be made using it!It's definitely a staple at my house. I use it a lot of different ways!
