What japanese Food do you like?
By mimiang
@mimiang (3760)
Philippines
7 responses
@mermaidivy (15394)
• United States
31 Jan 11
I really like japanese food, I don't think there is a kind that I don't liek of Japanese food... I liek sashimi, sushi, tempura, hot soup noodle... everything!
1 person likes this
@gigalord (261)
• Romania
31 Jan 11
My favorite Japanese food is sushi. I like its exotic taste and it is also very healthy, because it contains much protein and taurin. I often visit sushi-bars, and sometimes I also order sushi for dinner.
@salonga (27775)
• Philippines
15 Sep 11
I think most Japanese food are good but tempura has always been my favorite. I can't visit a Japanese resto without eating tempura!
But I can't eat the raw seafood normally served in Japanese restaurant. I wonder why so many folks are crazy over this. Yakkk, how could they eat them raw and enjoying a lot!




@clouds0327 (1389)
• Philippines
28 Feb 12
I love Ramen. Different kinds of Ramen. I haven't tried sushi and sashimi but I guess it's just expensive for me. I think Im gonna try the those next time when I ave the chance. Thanks!
@ReeseSchneider (17)
• Indonesia
2 Apr 11
i like sushi the most
they are healthy and non-fat (as long as they didn't add mayonaise to their so-called roll)
there's a cheap and delicious sushi bar near my university
for $3 you got 1 salmon onigiri, 2 salmon nigiri sushi, and 6 salmon maki
ohh...now i wanna go to that sushi bar again
yummy
@khhhaaaat (112)
• Philippines
8 Oct 12
I love Ramen particularly MISO RAMEN, sushi, okonomiyaki, takoyaki, fish and prawn tempura, saba miso, sukiyaki, yakisoba and udon dishes.
This made me hungry.
@flagella08 (5065)
• Philippines
1 Feb 11
i love most of the japanese foods. they're nutritious and palatable. i can't resist any of them. it's been a while since the last time i have eaten them. there's no japanese restaurant in our place, only chinese. Japanese cuisine offers a great variety of dishes and regional specialties.i love the japanese fried rice and sushi. Fried rice or chahan has been originally introduced from China. A variety of additional ingredients such as peas, egg, negi (Japanese leek) and small pieces of carrot and pork are mixed into the rice when stir fried. It is a suitable dish for using left over rice. Sushi can be defined as a dish which contains sushi rice, cooked rice that is prepared with sushi vinegar. There are various kinds of sushi dishes.
