breakfast
By karthikk351
@karthikk351 (201)
India
May 13, 2011 3:18am CST
Hi,
i am from india, pondicherry ie south indian. Here there different people from different country using my lot. so can you share your break fast meals you have regularly. We have Dosai, idli, vadai, pongal, poori with chutteny. and whats yours friends?
7 responses
@karthikk351 (201)
• India
14 May 11
hi,
As you are from france so you can taste those dish in your country as there are many indians there.... if you get a chance to taste the dish you will really like that........
1 person likes this
@naija4real (1291)
•
13 May 11
I am from Nigeria, the southern part of Nigeria. I usually take "akara" ( also called beans cake ) and pap in the morning.
Sometimes, I go in the way of the British men by taking tea,bread,butter and eggs
@karthikk351 (201)
• India
14 May 11
hi,
thanks for sharing your breakfast here.... i don't heard that kind of dish but i think it will be good.....
@greenline (14838)
• Canada
16 May 11
Wonderful ! You have a variety of items for breakfast. Poori with chutteny would be very nice, delicious. My standard breakfast almost every morning is orange juice, toast, fried eggs with bacon and sausage. Some times, cereals, different kinds.
@karthikk351 (201)
• India
14 May 11
hi,
i am happy to hear a Filipina enjoyed indian foods.... in india dosai and idli are common breakfast... so you can try dosai and idli as they are good for health....
@rhizziel2301 (169)
• Philippines
13 May 11
I usually eat bread and hotdog and for my drink coffee with cream sometimes i eat fried rice with combination of sunny side up egg and jerked fish and always have coffee with cream. :)
@karthikk351 (201)
• India
14 May 11
Hi,
thats good ... its like junk foods you have in breakfast i think... then what you will have in lunch then....
@urbandekay (18278)
•
13 May 11
I am from UK and here I generally eat porridge made with rolled oats and water for breakfast, sometimes I will have kippers on toast, kippers are smoked fish. Occasionally a poached egg on toast, toast and marmalade. Less often I might eat Kedgeree, which is a rice dish, with smoked fish, egg and curried spices or a 'full English' consisting off scrambled eggs, fried tomatoes, baked beans, vegetarian sausage, fried mushrooms, etc. All my breakfast meals I take with many cups of tea
all the best urban