saltless food
By intivadu
@intivadu (107)
India
November 20, 2006 12:39am CST
how would food be if salt were not discovered ? would we still have had all the varieties of cooking, tasting, smelling and mouth watering happening ? continental, chinese, american, indian.... would any of these still be around..?!!
1 response
@sunnylovesdaniel (429)
• United States
20 Nov 06
I HAVE TO HAVE SALT BUT I DON'T KNOW IF I WOULD LIKE IT NOT ON MY FOOD... THIS IS A VERY INTERESTING QUESTION. GOOD LUCK WITH IT, I HOPE YOU GET PLENTY OF RESPONSES. I ENJOYED IT, HAVE A WONDERFUL AND BEAUTIFUL DAY. AND HEY THANKS FOR THE QUESTION....
