salted eggs

I love salted eggs too, I like it best when the yolk has some oil on it and not too salty. I can have it for breakfast, lunch and dinner! It's like an instant food for me Actually, I had it too days before and just for fun, I took a picture of it, I'll share it with you

I don't really know what salted eggs are. Mind explaining?

Salted eggs are popular in China. I like it and eat it sometimes. We have quite a few ways of eating salted eggs, one of which is to cook it together with pumpkins and it tastes good, especially with the yolk. Cooked this way, it is a delicious dish.

OOhh, yes!!! I like salted egg much paired with tomatoes and fried fish and I made it of my own. Whenever I have duck eggs, salted egg can't escape. I soaked it in water and in salt in a dark place. After ten days salted eggs will come out and going to cook. Its not so salty so I can eat happily, and the rest will stored in the ref. for the next other days.

Wow! my greenish friend you are taking the taste of salted eggs but your friend is not eat the eggs so sorry I cant not take a taste hahah... Thanks to give me best response in cream discussions..

I like salted eggs. But I wonder what's the difference between the salted eggs in China and your country. I like eat salted eggs with steamed bread.

We have different salted eggs here. The first type of the salted eggs come from the duck's eggs. I like it and it is something used for the mooncakes, too. The second type is the normal salted egg but this is not so common. Usually these salted eggs come from a kind of fowls, perhaps the English word is called partridges,The eggs are smaller and with some black pots on the shells. Since they are smaller, so it is easy to eat. I love China

Hi, SIMPLYD. I have never seen or tasted salted eggs in the USA before. I have seen colored eggs during Easter though. The eggs that you are referring to sounds very delicious though. I would love to try them, especially if I can combine it with the foods that you have mentioned in your post.

you just made me crave for so much food with your discussions. the food in pairs, sauteed mongo, porridge with different toppings, etc. now you have this salted eggs which is one of my best breakfast recipe. yes, i love this and have been craving for these fuschia thing that my mom usually prepares whenever i go back to cebu. we have salted eggs here, but i am used to "itlog na maalat" from our hometown.

I have a colleague that hails from Pampanga and they have their own itikan. He brought some eggs one day and guess what? the eggs are not painted red, according to him that's the in thing now. It's all white but it's still salty. According to him, the coloring is just a waste of time.

D you are making me hungry and it's dinner time already. It's raining and it's a bit cold and a salted egg with tomatoes and onions would be perfect.

I also like salted eggs but I ate it in moderation. I believe that too much of it may cause high blood pressure. I like salted eggs mix with chopped tomatoes, onion and "paho". "Paho" is a variety of mango fruit,just like an indian mango but smaller in size, green and with a nice smell and awesome taste. I only see 'Paho" in Batangas City. I usually ate salted eggs during breakfast with fried rice, fried dried fish and a cup of hot coffee or hot chocolate. You might not know this, but my mother-in law has her specialty of spaghetti w/ salted eggs instead of the usuall beef and hotdog. The salted eggs are diced and mixed with the spaghetti sauce and viola!! it taste good and yummy. happy eating!

hi SimplyD, nice to know you are a fan of salted eggs, we also have salted eggs here in Indonesia. My maid is making and selling salted eggs, she use duck's egg then cover the egg with salt and something sorry I dont know the name in English, then she burried the eggs for several days on the ground, if you dont have yard to burried the egg you can use pot or big bottle. My mother also love salted eggs, but I personally love to eat salted eggs with rice and sambal (sambal is fresh chillie sauce), the combination of salty and hot is very tasty.