what’s the first food that you learned how to cook

I can't remember the first dish that I learnt how to cook.However the stir-frying eggs is a homely dish .There are various ways of it,for example ,the commonest one is scrambled eggs with tomato,in addition,with fragrant-flowered garlic,with shredded meat and jew's-ear also known as pork fried with scrambled eggs.

I don´t remember what was my first, but there were a lot of "first" at the same time. I saw 11 years old and we had gone to live for a year (which turned out to be a year and a half) to the US. Up to then, in my country, we had Grandma and a maid to help out. My Mom got sick and bedridden shortly and we had to cook (my brother and I, one each day) under her orders from the bed. I do remember though that I cooked quite nicely then but forgot it all later, as soon as my mom got better. I doubt that eggs were my first: we did not have the custom of eating eggs at breakfast. I made toasts and had them with strawberry jam and butter.

The first food I learned to cook was apple crumble in a cookery lesson at school.

Being an old biddy of 60 I have to think back a long way!! However I do remember hat the first thing I learned to bake with my mother when I was about 4 years old was pastry and jam tarts. I learned my love of cooking from watching my mother cook and I have taught all my children and grandchildren to cook in the same way. This picture is of two of my grandchildren, Harry and Alice (aged 9 and 7) decorating the fairy cakes they had made while staying with me for the summer holidays.

It's definitely rice on my clay pot play set

As far as I can remember, i think the very first food that i cooked was rice. I was an elementary student at that time. My late grandmother was the one who looked after for my siblings when my mom went to the market on those days. Her house is meters away from ours. One time my grandmother arrived late in our house and i thought she can't come at all on that day. And there wasn't any cooked food to eat at lunch. What i did, i decided to cook the rice all by myself. Since i always watched my grandmother every time she cooked food in our house. So i just tried to remember the steps on how to cook the rice. I'm so glad that it was successful.

i learned to cook maggie 2 minute noodle ~ BOIL water, put the noodle and the paste into a small container, pour the water over and cover for 2 minutes ..... then EAT EAT EAT

I think I learned how to cook rice first. It was a tedious process before rice cookers were used. It could be too hard, too soft or burnt! (I was scolded a lot for that because of the times I cooked rice, maybe about half of that was burnt. ) I don't know when I started to learn cooking viands and what my first dish was.

I think my first food was a grilled cheese. Now I make all kinds of varieties. It is still one of my favorite foods and I love to add different things to it... tomatoes, bacon and my all time favorite is a double decker!!! I have a trick with boiling eggs. I add the eggs to the water, then bring to a boil. Once at a steady boil I cover the eggs and turn the heat to low for 13 minutes. They are perfect every time... good luck!

first food I've tried to do was to boil the eggs and also cooked eggs. I can also say that the eggs were cooked as above and I was because I had delicious meals at home and so I learned to cook. nice day!

Hahahahaha...I don't know that I have ever mastered cooking anything, but you are right, eggs was one of my first attempts at cooking. To this day I still cannot turn the egg over without breaking the yolk. Every once in awhile I succeed but it is pure luck. i try boiling eggs and it always ends up with the egg shell sticking to the egg and I mangle it beyond recognition when I try to remove the shell. Thank God my wife is a good cook or I would starve. lol