what special filipino food do you like to share with foreigners?

Definitely Adobo! The very first thing that comes into my mind when we talk about Filipino foods is Adobo :D It's like a comfort food for most Filipinos and I'm quite sure foreigners would love this. A few months ago some managers from Guam visited our office and since we had a corporate lunch-out, we decided on Filipino dishes. We ordered at least 5huge servings of Adobo and they loved it to boot! One manager even asked our boss how to cook it XD

It's not really a certain recipes or dish. What I want to share the foreigners is a local vegetables known as alakon. Usually this vegetable is included in pinakbet or diningding. I heard in English it's called birch flowers. I remember there's an incident when a certain mylotter said this vegetable looks disgusting ans she will not eat it, I want to strangle that person. I don't know if you're familiar with this vegetable that it looks like the green worms. I really want this vegetable to be popular around the world. Another thing, we're the only country that uses avocado for dessert purposes. In other countries avocado is used as a mayonnaise substitute. I want to show the foreigners how we eat our avocado.

I would have them try Crispy Dinuguan and Crispy Kare Kare. Two of the most delicious foods I have ever tasted. I'm pretty sure they would adore these foods and they would keep asking for more. Close seconds are Beef Pares and Ilocos Longganisa. My mouth is already watering..

Hi chiyosan! The first thing that came into my mind was balut. I think it would be fun if that's what I will give to a foreign friend especially those who are from the west. It would be interesting to see their reactions.

hi chiyosan i would like to share to foreigners the adobo , pinakbet and beef tapa because it is yummy and also pinik pikan which is the specialty of the baguio here in phillipines i like to let them taste so that it would be discover also.

Well, I am from Cebu. My family would invite them over to MActan Shrine. A great place to enjoy delicious Sutukil. or Sugba (grilled) Tuwa (Soup) and Kilaw (Raw) seafood. Even us filipinos, enjoy going there. Eating with the sound and smell of the sea nearby. Just great!

Well I personally favor chicken adobo, pancit and more like our very own snacks and delicacies. I would let them taste halo-halo, ube halaya, lumpia, biko and so much more that they will really remember our country. Now that I am living in hubby's country, I always prepare Filipino dishes and hubby does like adobo, pancit and sinigang. He is not fond much of sticky rice like biko. But he does favor a lot of our recipes and snacks.

Most of my foreign friends love adobo and pancit. Everytime we eat lunch they would ask if i cooked adobo or pancit.

I have some Canadian friends that visited our country about a year ago. Its their first time visiting the Philippines so we asked them to eat Sisig, Inasal Chicken and Sinigang. They really enjoyed it. For desert, we gave them taho, puto and kutsinta. They love everything about the Philippines except for our Mc Donalds here. They said that the size of the fries and drinks that are large are not that large to them at all.