Do you get Pizza in local flavors in your country?
By ram_cv
@ram_cv (16513)
India
October 3, 2011 9:12am CST
Though Pizza is an Italian dish, in India you get Indianized versions of Pizza. So you have Paneer Tikka Pizza, Kadai Paneer Pizza and Teekha Paneer Pizza making it to the Indian menus. In your respective countries do you see such local flavors of Pizza in the hotel menus?
Cheers!
Ram
3 responses
@doggydimon (1369)
• Philippines
3 Oct 11
I know one in our country. We call it Laing Pizza. Laing is a local dish famous for being spicy. It is usually cooked with gabi leaves or taro leaves, fish paste or dried fish, lots of chili and coconut milk. Add it with some olive oil, mozzarella cheese, onions, peppers and the dough. And there you have it, the Laing Pizza. It is a must try if you are in the Bicol region of the Philippines.
1 person likes this
@doggydimon (1369)
• Philippines
3 Oct 11
Here, they mix it with coconut milk and the chili and the dried fish... So it is more like of a paste or a sauce sometimes... That is spread all over the pizza instead of the usual tomato sauce.
1 person likes this
@tinatins03 (12)
• Philippines
5 Oct 11
Hi ram_cv. I really love eating pizza, any versions of Pizza.
But the problem is I don't know how to make pizza.
Do you have pizza recipe?
