We had our Rice cooker DOWN and HELPLESS!!!
By tamirs
@tamirs (1807)
Philippines
November 10, 2011 5:49am CST
I cant stand up anymore.
I don't want to leave the dining table.
No more watching calorie counts.
I just want to eat till i'm satisfied and full....
Chop unripe mango,tomatoes,onions with bagoong alamang and red hot pepper.Paired with fried tilapia/fish..Oh my, who would want to stop eating.. Definitely not me.
Our families all time favorite food, we got our rice cooker down and helpless.. :-)
Want some??
Do you mind sharing your families all time favorite food???
4 people like this
12 responses
@jaiho2009 (39141)
• Philippines
10 Nov 11
bagoong alamang is either "shrimp paste" or there is also another kind of bagoong- "fish sauce" dear 
You'll come to know this when you were here....you will forget that T-bone 
You'll come to know this when you were here....you will forget that T-bone 1 person likes this
@sid556 (30960)
• United States
10 Nov 11
Hi Tamirs,
I have no clue as to what bagoong alamang is or fried tilapia and I've never tried unripe mango but I'm sure it is all delicious. I do know that feeling of just wanting to eat until you are full and not worrying about calories and all that stuff. I usually eat very healthy but then I have those days where I just don't care. I want to eat just for the enjoyment of it and I don't care about calories and whether or not it's "good for me". Hope you enjoyed! 
1 person likes this
@tamirs (1807)
• Philippines
10 Nov 11
Hi there sid, Bagoong alamang is a shrimp paste. Thanx to jai, coz i dont know the english word for bagoong alamang,now i know... :-D
Everyone here in the Philippines know what bagoong alamang is. All Filipinos of different society eats bagoong alamang,from richest to poorest.. :-D
1 person likes this
@jaiho2009 (39141)
• Philippines
10 Nov 11
sids,
You can try it, it's really a good dipping for fried or grilled fish or pork.
You just need to replace the "bagoong"- shrimp paste to fish sauce (if shrimp paste is not available in your area)
-unripe mango chopped finely
-tomatoes and onion -chopped finely too
-mix together
then add shrimp paste or fish sauce according to your taste (how salty you like)
black sauce or soy sauce can also be use as alternative (but not tasty like shrimp paste and fish sauce)
@jaiho2009 (39141)
• Philippines
10 Nov 11
Oh my dear...I love it too, so muchhh
fried or grilled fish, Tilapia, Milkfish and Yellow fin, or blue Marlin (yummy)
I am hungry now...
My kids all time favorite is "fried chicken" of course..
Aside from that, they also loved my "sinigang" (uhmmnn)
When it comes to spaghetti, well,they say I cook the best for them (hahaha)
fried or grilled fish, Tilapia, Milkfish and Yellow fin, or blue Marlin (yummy)
I am hungry now...
My kids all time favorite is "fried chicken" of course..
Aside from that, they also loved my "sinigang" (uhmmnn)
When it comes to spaghetti, well,they say I cook the best for them (hahaha)@jaiho2009 (39141)
• Philippines
10 Nov 11
sorry my dear (this is my problem)
I am always late with commenting back as I do not have notification from mylot for a year now (due to glitch)
hehehe...let's enjoy the food...
I am thinking to have/cook this tomorrow (really so yummy) and my diet (wahhhhhhhhhhhh)
@mcbello13 (13)
• Philippines
10 Nov 11
lol. we got the same food for the day...by the way do u speak tagalog?
@mcbello13 (13)
• Philippines
10 Nov 11
bagoong can be called as fish sauce too dear.. and alamang is shrimp paste
@sreekutty (1051)
• India
10 Nov 11
you have made me hungry. i love salads, sandwiches, chappatis, curry, poori, parata, chat, gujarati sweets, ghatia, bhel puri, paani poori, payasam, ice creams- the list is quite endless actually..
@jaiho2009 (39141)
• Philippines
10 Nov 11
sree,
I love chappati and chicken curry (love it)
I can finish 5 medium chappatis (hehehe...so hungry)
For sweets give me "sonan papdi" 
1 person likes this
@lilaclady (28207)
• Australia
11 Nov 11
oh rice cookers are so good, I was never good at cooking rice even though most people seem to think it is so easy, I love mine but I must be honest my rice is never as good as the take away shop, so I wouldn't mind some of yours...
@thesids (22180)
• Bhubaneswar, India
10 Nov 11
hi tamirs
Finally someone who wants to be my way
I love food and though medically a lot of my favorites are NO I still love to cook and share.
I love chicken dishes, fish dishes and yes, the mom-made ones are still a delight for me
Finally someone who wants to be my way
I love food and though medically a lot of my favorites are NO I still love to cook and share.
I love chicken dishes, fish dishes and yes, the mom-made ones are still a delight for me
@khare_1005 (1310)
• India
11 Nov 11
wow you had a feast there.well everytime our whole family is dining together,its like a feast.our all time favorite is chicken curry with chapati and rice along with onion salad.we have a variety to eat on but this one is specially favorite of all and when we have this on menu,i usually coo for double then i usually do as eating goes non stop and all of us over eat.
@pepai123456 (879)
• Philippines
10 Nov 11
Omg tilapia my favorite, my mother likes to make it to a sarsyado and i really liked it.Bagoong sauteed in tomatoes and some pork meat is so good with unripe mangoes.
We don't have a favorite dish in particular but we appreciate everything that is yummy =).
have a great day friend =)!
@jtj_hello (627)
• Philippines
11 Nov 11
My mom's pinakbet is the best. We used to have it for lunch paired with fried fish. I just love the taste of those vegies when mixed up. NOw, I am no longer in our province, hence I haven't tasted my mother's pinakbet for a while. I'll be going home to our province this holiday season and Im so excited to taste those emnu cooked by my mom. I just wish nothing would cause a delay to my vacation.
@tamirs (1807)
• Philippines
11 Nov 11
Wow Pakbet,maybe you are from Pampanga or Pangasinan,or somewhere close to that province...Pinakbet with lots of Siling Haba\green taiwanese pepper. right?What we want in Pakbet is we will take out the Siling haba then mix it with Fish Sauce..
To all our non Filipino Friends we are so sorry, Pakbet is a dish with mixed vegetables like eggplant,cabbage,sweet potato,bitter melon,okra,shrimp,fish and sometimes squash in fish sauce. :-)
