How much do you like the cakes in Red Ribbon?
By Metatronik
@Metatronik (6199)
Pasay, Philippines
December 19, 2011 12:36am CST
Do you like the cakes in Red Ribbon? How much do you like it and what is your favorite flavor? Why do you like the Red Ribbon?
I really like the cakes of Red Ribbon compare to the other cakes because the cake is light or not heavy to eat. Aside from that it has a good texture kind of cake that you won't be fed up right away. It is not too sweet. That is the reason why I prefer this cake over others.
1 person likes this
5 responses
@michiko15carlo (161)
• Philippines
6 Mar 12
i dont like red ribbon cakes specially now that i am a pastry chef. before when i was younger i love red ribbon but now i only make my own cake.. no preservatives watever... i love how fresh it taste..
1 person likes this
@Metatronik (6199)
• Pasay, Philippines
7 Mar 12
Wow that is good to hear that from you and I hope I know you personally so that I can taste your own pastries. 
And yeah it is better to have a cake without preservatives and as long as that is fresh. So what kind of pastries are you doing?
And yeah it is better to have a cake without preservatives and as long as that is fresh. So what kind of pastries are you doing?
@salonga (27775)
• Philippines
20 Dec 11
Yes Red Ribbon Cakes are good. But there are also other good Bakeshop around which is worth tasting. Have you tried the Mango Bravo at Contis? It is just so great tasting so that many people are crazy over it.
I actually do love cakes and enjoy tasting just about any flavor of it. I admit I a sweet tooth and even sweet tongue person.
@Metatronik (6199)
• Pasay, Philippines
25 Dec 11
Yes I've tried that already. But of course Contis is more expensive compare to Red Ribbon. The good thing about Red Ribbon is that at least if you want something extra ordinary taste it is more practical compare with Goldilocks. It is true there are other delicious cakes but of course Red Ribbon is considered as the popular bakeshop and an easy access to many people.
@Graceekwenx (3160)
• Philippines
21 Dec 11
Hi Meta! I looooooooove Red Ribbon over everything else! I also find them affordable compared to Conti's. Happy eating!
@Metatronik (6199)
• Pasay, Philippines
25 Dec 11
I must admit that if you compare it to Contis I find this cake more delicious compare to Red Ribbon. But for practical wise I would still prefer the red ribbon especially it has many branches compare to Contis. That is why all I know is that Red Ribbon and Goldilocks are the strong competitors here in our country someone that targets the mass as well. In Contis it has limited target market.
@SIMPLYD (90721)
• Philippines
19 Dec 11
Yes, just like you i prefer Rid Ribbon cakes over the other competitors. They are so deliciously and smoothly made.
I specially liked their coffee crumble cake, partnered by their spaghetti. I would always buy a slice of the cake and a serving of spaghetti, with a coke. I also tried their other cakes like Black Forest and the sweetness is just okay unlike others where its so sweet. 
@jeanneyvonne (5501)
• Philippines
22 Dec 11
I like them so much. I like them becuase they're not too sweet and the flavors are really interesting. Although the cake are fetching quite a price, it's always a good time in tasting all the flavors, even for a slice. And its a celebration when somebody buys a whole cake for everybody to devour.
@Metatronik (6199)
• Pasay, Philippines
25 Dec 11
I must say that this is the one of practical cake with extra ordinary taste or special taste. A dessert that is not too heavy to eat. And yet it also targets the mass for Filipino people. This is easy to find in market and in other branches.
