The Perfect Combination
By Tiana
@kkaria309 (297)
United States
June 16, 2012 5:21am CST
I have only ever had one type of lasagna, once. It was a spinach and cheese lasagna. But since then, the restaurant where I had it took it off the menu. And now I am looking for the perfect combination of vegetables for lasagna [I am a pure vegetarian]. I love the spinach and cheese combination in almost everything, be it lasagna, pies or dumplings.
But what other combination is really good? It is mushrooms and eggplant? Potato and something else? Mushroom and spinach? Please give your suggestion. The lasagna available in the restaurant in my city [one only restaurant has this dish in its menu], is a vegetable lasagna. That is very vague and I do not want to spoil my love for lasagna with some imitation of it. Therefore I am going to attempt to make it at home.
Please give your suggestions.
1 response
@chan2zexy (508)
• Philippines
16 Jun 12
I have never tried a vegetable lasagna but your entry is very interesting. I usually enjoy the common lasagna, those with meat. 
I haven't seen any restaurant in our place that offers vegetable lasagna (or maybe I wasn't able to encounter it because I don't go to vegan restaurants. 
) Although I was able to read about vegan pasta on cookbooks.
About your question, there are a lot of cookbooks that could help you with recipes. 
I haven't seen any restaurant in our place that offers vegetable lasagna (or maybe I wasn't able to encounter it because I don't go to vegan restaurants. ) Although I was able to read about vegan pasta on cookbooks.
About your question, there are a lot of cookbooks that could help you with recipes. 