Shrimps: no need to add much to make them awesome.

If ever I would like to bring anything back is so people who have not tasted it would experience what I experienced, sorry but i am simply like that at times, once i've tasted something good I want people especially my family to taste it too cause I'm off to the the next adventure and ask wife if she can copy it, yes with the help of the internet. Nice to see you back friend, yes the prawns, really delicious, we have a lot here cause we culture it, wonder why it's so expensive and common folks have to settle for the smaller ones , I think it's simply because the choice is for the foreign market for export to rich countries like japan, we call it "sugpo" here and I prefer mine simple with just a little fish sauce and native lemon called "calamansi", also soured soup called "sinigang" with tamarinds, tomatoes,lots of water spinach, radish, milk fish etc...healthy and would keep blood pressure and allergy down for some people.

Gee, I'm a sucker for all those shrimps. It gets me everytime. Perhaps one of those on top of my list for dinner. Now I'm hungry.

shrimps are the best! I am so glad that I live where I can buy shrimps any time I want :)

hi, i really loved to eat shrimps especially if that is cooked by my mother,and that is true no need to add more ingredients and spices because shrimp already tasteful and delicious,though i know how to cook that i still go for the cook of my mother that's why if she will go to my house she always had shrimps.

wow! so yummy! I really love to eat shirmps. Its my favorite!

I like shrimp as well and eat a lot when I can. I go to the local Chinese restaurant and they have an all you can eat buffet. When they have the shrimp I eat as much as I can. I think they are glad to see me go when I finally leave.

Yes if only I could bring home all the different wonderful food we've tasted abroad then I would. In most cases all I could do is just make my own homemade version of the food. Sometimes my cooking is successful but sometimes not. Nevertheless I enjoy doing my own version of every food I find really good and tasteful. I think going to different places give us not just opportunity to see the place, meet new people and experience new culture but also chance to enjoy different kids of food.

You made my mouth water just reading your discussion. I'm glad you had a good time. Blessings

It is easy to prepare like lobster and crab. We just have to boil and prepare a dip like vinegar with onions. Yummy with rice, it is. Yum yum

In my life I've only had the opportunity to travel abroad once and I will admit that after I got back from my trip, I got really picky about the Italian food that I will eat because the Italian food here is just not the same. Now, my husband spent many years of his childhood in Germany and it is one of his greatest desires to be able to cook German food that tastes like what he remembers from Germany. He keeps trying and though he has been successful with some dishes, he has also failed miserably with other dishes.

I am too fond of shrimps. In India we cook the same with coconut milk at times or at times make steamed shrimp wraps with cabbage leaf with some garlic, mustard sauce, onions, green chilies. The same can be taken with steamed rice. Thanks a lot for sharing your experience.