Let us cook up a storm please! / myLot

South Africa

January 2, 2013 12:00pm CST

It will be an evening to remember and you are invited, but you need to help with the food. It must be a huge success when we're done! Perhaps twenty of us will be having supper? I will roast lamb in the oven, with crispy potatoes and small onions in between. Let us complete the three-course meal. What will you bring to add on?

2 people like this

5 responses

Mavic123456

@Mavic123456 (21893)

• Thailand

3 Jan 13

http://www.ehow.com/how_3906_dry-apples.html You have meat, vegetables and you will need fruits so how about dried apples on the side?

cook

deazil

@deazil (4730)

• United States

3 Jan 13

deazil

@deazil (4730)

• United States

3 Jan 13

I vote for custard!!

dee777

@dee777 (1417)

• South Africa

3 Jan 13

Hmmm, I think that is a very good idea... After all the rich food we're going to enjoy, we should wash it away with the dried fruit. Just dried apples, or are there peaches too? Will you bring it along? Should we add custard to it?

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deazil

@deazil (4730)

• United States

3 Jan 13

I will bring desserts. French Apple Cobbler with vanilla ice cream and fresh whipped cream. I will also make 2 watermelon baskets filled with fruits to go nicely with Mavic's dried apples, which will go well with the pork. http://homecooking.about.com/od/garnishing1/ss/watermelonsbs.htm I hope someone brings champagne!

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deazil

@deazil (4730)

• United States

3 Jan 13

Woo hoo!!!

Mavic123456

@Mavic123456 (21893)

• Thailand

3 Jan 13

Like champagne yepeeeeee cheers

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matersfish

@matersfish (6306)

• United States

2 Jan 13

Tonight I'm making seared pork tenderloin, pinto beans, fried potatoes with onions and garlic, buttered noodles (just elbow mac with milk, butter and seasonings), and cornbread. Tomorrow I'm making a roast chicken, which will be brined the entire night, mashed potatoes, gravy, green beans, and yeast rolls. Then I'll take all the chicken off the bone, use the bones for stock, cook it all night with onions, carrots, celery, garlic, bay leaves and thyme, and I'll add some leftover chunk meat, veggies, noodles (wheat fettuccine instead of egg noodles), herbs, etc, to make chicken noodle soup. So give me 'til Friday evening and I'll have all kinds of stuff to bring!

dee777

@dee777 (1417)

• South Africa

3 Jan 13

Since our other friends are adding to the roast, I would prefer your chicken, onions, carrots, celery etc for the chicken noodle soup. Perhaps we can have that first! What about desert? Will are you bring to drink?