Tator tot casserole tonight!!
By kemak28
@kemak28 (724)
United States
8 responses
@BreeSoFrugal1 (184)
• United States
22 Feb 13
Hey Kemak, that sounds good, and it is a Cold night here in Ohio, I have never made that casserole, please share receipe.
I'm the Frugal Bree
@kemak28 (724)
• United States
25 Feb 13
It's super easy! I just brown off a pound of ground beef in the skillet with some onions. Drain the grease. Mix the meat/onions with a can of cream of mushroom soup and 1/2 cup milk. Put that in a greased square 8 by 8 pan and then put a little cheese on top and then top with frozen tator tots and then sprinkle with a little more cheese. Bake at 375 for 35-40 minutes or until tator tots are brown and done.
@dainy1313 (2370)
• Leon, Mexico
23 Feb 13
Hello
Kemak I hope that you are fine. I have never heard about Tator tots casserole, so I looked for it on the web and I found some wonderful and easy recipes. Tator tots casserole doesn´t look very difficult to be done.
I´ll try to make it for my family as soon as possible. I´m sure they´ll enjoy it.
Thanks you for your post.
Blessings Kemak... dainy
Kemak I hope that you are fine. I have never heard about Tator tots casserole, so I looked for it on the web and I found some wonderful and easy recipes. Tator tots casserole doesn´t look very difficult to be done.
I´ll try to make it for my family as soon as possible. I´m sure they´ll enjoy it.
Thanks you for your post.
Blessings Kemak... dainy@dainy1313 (2370)
• Leon, Mexico
25 Feb 13
I see! Thanks you for the advice! Yummie!
Blessings Kemak
! Yummie!
Blessings Kemak 
@redredrose (1105)
• United States
23 Feb 13
I like casseroles too depending on what kind. Tater tot casserole sounds very good but whats in it besides tater tots? Y agree with you kem that casseroles are good on cold nights. This night is gonna be cold here in Missouri due to the snow storm we had yesterday. Please share the recipe for this thanks.
@kemak28 (724)
• United States
25 Feb 13
Pound of ground beef browned off and drain the fat/grease. I cooked onions in with my meat too. Then just mix the meat with a can of cream of mushroom soup and 1/2 cup of milk. Put that all in a greased pan 8 by 8 size. Then top with a little cheese ( I used shredded cheddar). Then top with frozen tator tots and then top off with a little more cheese. Bake at 375 for 35-40 minutes or until tator tots look done. I've made it with some veggies before too and have added frozen peas with it that was good.
@marguicha (223101)
• Chile
24 Feb 13
I love casseroles and stews in cold weather. I usually use a cheap meat so that I can boil it for a long time. Potatoes, onions and carrots are a must. There are other veggies depending on what I have around.
@jenny1015 (13366)
• Philippines
23 Feb 13
Here in our country, we usually eat congee/porridge. Kids love them all the time.
@redredrose (1105)
• United States
23 Feb 13
jenny i have heard of congee. Is it a type of porridge as you say congee/porridge.
@jenny1015 (13366)
• Philippines
23 Feb 13
Yup. Congee is Chinese in origin. Check this link , you might want to cook it sometime. http://chinesefood.about.com/od/breakfast/r/congee.htm
@mariaperalta (19073)
• Mexico
23 Feb 13
Sounds good to me.. Ive made it here before. We really liked it. Enjoy your meal..
