bagels
By chefpatty
@chefpatty (390)
United States
4 responses
@chefpatty (390)
• United States
30 Nov 06
thanks for reply, wow i love onion too, but havn't tried garlic herb cream cheese, ill have to try it, thanks
@cachitodemialma (1313)
• United States
30 Nov 06
I love onion, cinnamon chip, asiago & jalapeno yuM! Toasted with some cream cheese
@rimsha (806)
• Pakistan
30 Nov 06
yes i like bagel, is a bread product traditionally made of yeasted wheat dough in the form of a roughly hand-sized ring which is boiled in water and then baked. The result is a dense, chewy, doughy interior with a browned and sometimes crisp exterior.
The dough may also be flavored to produce many traditional varieties: salt, onion, garlic, egg, pumpernickel, rye. There are also many nontraditional modern varieties: tomato dill, cajun, bran, sourdough, whole wheat, multigrain, cinnamon-raisin, cheese, caraway, blueberry, and muesli among others. Bagels may be topped with seeds such as poppy or sesame, which are baked onto the outer crust.
A related bread product is a bialy, which has no hole, is often onion or garlic-flavored, and is less crispy on the outside.
Though often made with sugar, malt syrup, or honey, bagels should not be confused with doughnuts (donuts).