Cranberry sauce - fresh or canned ?
By VickiA4
@VickiA4 (40)
United States
November 22, 2006 6:42pm CST
Which do you prefer and why? Do you hae a good receipe for fresh?
1 response
@ElusiveButterfly (45940)
• United States
23 Nov 06
We enjoy whole cranberry sauce from a can. I tried to make homemade cranberry sauce a couple of years ago and it was so tart! It went uneaten. It was pretty to look at though!
