Recipe For a Discussion / myLot

Boston, Massachusetts

September 18, 2015 8:53pm CST

1 fresh topic sentence (medium length) 1 cup of suspense 1 cup of controversy 3 cups substance 2 tbsp spice 1 leading question Mix all together and let flow over the keyboard. Do not add too much spice if you don’t want to see your discussion fall to the censors. Click on the Pencil icon and pour your discussion onto the page. Hit Start Discussion After your discussion has had time to rise, comments will begin to appear. Using a dash of tact and a pinch of discretion, answer the comments. When directions are closely followed, comments will double in size.

22 people like this

19 responses

Arthur Chappell

@arthurchappell (44998)

• Preston, England

19 Sep 15

Not 1/. something said umpteen times already 1 cup of sloppy sentencing 2/. 1 cup of sarcastic inflammatory asides 3/. 3 cups of references to your products 4/. 2 tbsp of requests for visits to your own pages - served half baked

7 people like this

AnjaP

@Rollo1 (16679)

• Boston, Massachusetts

19 Sep 15

Sounds like the recipe for failure on myLot. Great comment.

3 people like this

TexanTornado

@TexanTornado (5573)

• United States

19 Sep 15

Oh very nicely done. I have to say, I love your creativity. It was quite unique.

5 people like this

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Just an Ordinary Owl?

@owlwings (43910)

• Cambridge, England

19 Sep 15

@Rollo1 Oh, you neek! I couldn't have said it better myself! (In case you were wondering, a 'neek' is a made-up word and is highly complimentary, in spite of its apparent similarities to 'geek' and 'nerd'!)

5 people like this

AnjaP

@Rollo1 (16679)

• Boston, Massachusetts

19 Sep 15

Unique is a lovely compliment, truly. One can aspire to nothing greater than being unique.

3 people like this

AnjaP

@Rollo1 (16679)

• Boston, Massachusetts

19 Sep 15

@owlwings I might be both geek and nerd, but I must be me.

3 people like this

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Artgirl

@owstalaga (4707)

• Philippines

19 Sep 15

I'll get 2 servings of that please.

4 people like this

Just an Ordinary Owl?

@owlwings (43910)

• Cambridge, England

19 Sep 15

Sorry, this recipe can only be consumed by people who follow the recipe themselves!

3 people like this

hora_fugit

@hora_fugit (5862)

• India

19 Sep 15

@Rollo1 dutch party.....?

2 people like this

AnjaP

@Rollo1 (16679)

• Boston, Massachusetts

19 Sep 15

@owstalaga I agree with @owlwings Everyone has to make their own, because your individual creativity is the secret ingredient (darn, I should have put that on the list).

3 people like this

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crazzydolphin

@crazzydolphin (3636)

• United States

19 Sep 15

That was cute! I love this and it is the perfect way to tell about posting on MyLot and how everything runs around here =) good job

5 people like this

AnjaP

@Rollo1 (16679)

• Boston, Massachusetts

19 Sep 15

Follow this recipe for perfect discussions every time!

4 people like this

crazzydolphin

@crazzydolphin (3636)

• United States

19 Sep 15

@Rollo1 Definately!! If everyone would follow this they would have much success.

1 person likes this

Val

@valmnz (17097)

• New Zealand

19 Sep 15

Brilliant, most sensible recipe I've seen for some time

5 people like this

AnjaP

@Rollo1 (16679)

• Boston, Massachusetts

19 Sep 15

Thank you, thank you. I know that writers such as yourself, always have the right ingredients on hand.

4 people like this

frances r

@Dragonairy1 (1722)

• Newcastle Upon Tyne, England

19 Sep 15

This is my kind of recepie, much easier than baking a cake

5 people like this

AnjaP

@Rollo1 (16679)

• Boston, Massachusetts

19 Sep 15

Well, depending on the spices used, it can be very tasty or distasteful. But everyone has their own tastes, so the more we bake the better!

4 people like this

Heather Echola

@GardenGerty (160996)

• United States

19 Sep 15

I go light on spice and controversy, but still it is a terrific recipe.

2 people like this

AnjaP

@Rollo1 (16679)

• Boston, Massachusetts

19 Sep 15

I try to control myself. The old myLot had many more controversial posts. I get sucked in so easily.

2 people like this

firecracker

@sacmom (14192)

• United States

19 Sep 15

Sounds like the perfect recipe for a discussion!

4 people like this

katerina

@thea09 (18305)

• Greece

19 Sep 15

Sounds like the Macbeth witches brew - was that your inspiration Anja. I think you didn't realise it was me when I followed you the other week, for some reason I can't shed my ancient user name of thea09.

3 people like this

AnjaP

@Rollo1 (16679)

• Boston, Massachusetts

19 Sep 15

I did see that it as you, but you were here for a brief moment and then gone. Can't change the old usernames, unfortunately.

3 people like this

AnjaP

@Rollo1 (16679)

• Boston, Massachusetts

19 Sep 15

@thea09 Another life, a long time gone. I probably should have started fresh with a new account, but I am too lazy.

1 person likes this

katerina

@thea09 (18305)

• Greece

19 Sep 15

@Rollo1 Been working flat out, first chance I've had to pop back. I didn't know you as rollo at all.

3 people like this

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Always smiling

@allknowing (137908)

• India

19 Sep 15

Hope many will respond to this and book mark it too. Well done

4 people like this

AnjaP

@Rollo1 (16679)

• Boston, Massachusetts

19 Sep 15

Let's hope lots of people do, lol

2 people like this

Sky

@skysnap (20153)

•

19 Sep 15

Hmm I wonder why that recipe works for you but does not works for me. I wish to make it work and get some comments on my posts too :P That being said, why some discussion are not marinated these days lol

2 people like this

AnjaP

@Rollo1 (16679)

• Boston, Massachusetts

19 Sep 15

I didn't even make a marinade!